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Towards NHS Zero: greener gastroenterology and the impact of virtual clinics on carbon emissions and patient outcomes. A multisite, observational, cross-sectional study von King, Jonathan, Poo, Stephanie X, El-Sayed, Ahmed, Kabir, Misha, Hiner, George, Olabinan, Olaolu, Colwill, Michael, Ayubi, Homira, Shakweh, Eathar, Kronsten, Victoria T, Kader, Rawen, Hayee, Bu'Hussain, Kozompoli, Dimitra, Mehta, Arihant, Fofaria, Rishi, Maini, Alexander, Stevens, Sophie, Lim, Samuel, El-Sayed, Ahmed, Vasireddy, Anushkumar, Sukirthan, Nivian, Condurache, Dorina, Vasikaran, Vinoshini, Chatterjee, Devnandan, David, Lewis, Walshaw, Dana, Prasannan, Prateek, Short, James, Reid, India, Adeniran, Anjolaoluwa, Sargent, Phillipa, Kader, Rawen, Carlson, Sean, Jermy, Joseph, Ansari, Abrar, Osebor, Ehigie, Caracostea, Andra, Maxa, Maria-Emanuela, Norton, Benjamin, Yeo, Jiehan
Veröffentlicht in Frontline gastroenterology
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