감자 전분의 첨가가 수리미 혼합물 제조에서 3D 프린팅 적합성에 미치는 영향 von 서훈서, Hun-seo Seo, 박예린, Ye-lin Park, 박정철, Jeong-cheol Park, 한현수, Hyeon-su Han, 강유석, Yoo-seok Kang, 최예희, Ye-hui Choi, 김수형, Su-hyeong Kim, 김한호, Han-ho Kim, 정소미, So-mi Jeong, 강우신, Woo-sin Kang, 김수룡, Su-ryong Kim, 류시형, Si-hyeong Ryu, 이지은, Ji-eun Lee, 쉬시아오통, Xiaotong Xu, 이가혜, Ga-hye Lee, 안동현, Dong-hyun Ahn

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Effect of potato starch on suitability for 3D printing in golden threadfin bream ( Nemipterus virgatus ) surimi mixture preparation von Seo, Hun-Seo, Park, Ye-Lin, Park, Jeong-Cheol, Han, Hyeon-Su, Kang, Yoo-Seok, Choi, Ye-Hui, Kim, Su-Hyeong, Kim, Han-Ho, Jeong, So-Mi, Kang, Woo-Sin, Kim, Su-Ryong, Ryu, Si-Hyeong, Lee, Ji-Eun, Xu, Xiaotong, Lee, Ga-Hye, Ahn, Dong-Hyun

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Impedance Reducing Additives and Their Effect on Cell Performance: II. C3H9B3O6 von Burns, J. C., Sinha, N. N., Jain, Gaurav, Ye, Hui, VanElzen, Collette M., Lamanna, W. M., Xiao, A., Scott, Erik, Choi, J., Dahn, J. R.

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Impedance Reducing Additives and Their Effect on Cell Performance: I. LiN(CF3SO2)2 von Burns, J. C., Sinha, N. N., Jain, Gaurav, Ye, Hui, VanElzen, Collette M., Lamanna, W. M., Xiao, A., Scott, Erik, Choi, J., Dahn, J. R.

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Impedance Reducing Additives and Their Effect on Cell Performance: II. C 3 H 9 B 3 O 6 von Burns, J. C., Sinha, N. N., Jain, Gaurav, Ye, Hui, VanElzen, Collette M., Lamanna, W. M., Xiao, A., Scott, Erik, Choi, J., Dahn, J. R.

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A Case of Lead Poisoning due to a Mixture of Talisman Ash von Ye, Han Hui, Jeong, Jae Uk, Baek, Nak Joon, Choi, Chang Yul, Jeon, Man Joong, Sakong, Joon

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