Caffeic Acid in Spent Coffee Grounds as a Dual Inhibitor for MMP-9 and DPP-4 Enzymes von Istyastono, Enade P., Yuniarti, Nunung, Prasasty, Vivitri D., Mungkasi, Sudi, Waskitha, Stephanus S. W., Yanuar, Michael R. S., Riswanto, Florentinus D. O.

Volltext