Cancer Preventive Activities of Tea Catechins von Yang, Chung S, Wang, Hong

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Studies on the Prevention of Cancer and Cardiometabolic Diseases by Tea: Issues on Mechanisms, Effective Doses, and Toxicities von Yang, Chung S, Zhang, Jinsong

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Mechanisms of body weight reduction and metabolic syndrome alleviation by tea von Yang, Chung S., Zhang, Jinsong, Zhang, Le, Huang, Jinbao, Wang, Yijun

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Prevention of Chronic Diseases by Tea: Possible Mechanisms and Human Relevance von YANG, Chung S, JUNGIL HONG

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Potential protective mechanisms of green tea polyphenol EGCG against COVID-19 von Zhang, Zhichao, Zhang, Xiangchun, Bi, Keyi, He, Yufeng, Yan, Wangjun, Yang, Chung S., Zhang, Jinsong

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Natural compounds lower uric acid levels and hyperuricemia: Molecular mechanisms and prospective von Feng, Simin, Wu, Sijie, Xie, Fei, Yang, Chung S., Shao, Ping

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Cancer prevention by tea: animal studies, molecular mechanisms and human relevance von Yang, Chung S, Wang, Xin, Lu, Gang, Picinich, Sonia C

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Green tea polyphenol (−)-epigallocatechin-3-gallate triggered hepatotoxicity in mice: Responses of major antioxidant enzymes and the Nrf2 rescue pathway von Wang, Dongxu, Wang, Yijun, Wan, Xiaochun, Yang, Chung S., Zhang, Jinsong

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Epigallocatechin-3-gallate (EGCG), a green tea polyphenol, stimulates hepatic autophagy and lipid clearance von Zhou, Jin, Farah, Benjamin Livingston, Sinha, Rohit Anthony, Wu, Yajun, Singh, Brijesh Kumar, Bay, Boon-Huat, Yang, Chung S, Yen, Paul Michael

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EGCG Enhances Cisplatin Sensitivity by Regulating Expression of the Copper and Cisplatin Influx Transporter CTR1 in Ovary Cancer von Wang, Xuemin, Jiang, Pan, Wang, Pengqi, Yang, Chung S, Wang, Xuerong, Feng, Qing

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Orally Administered Berberine Modulates Hepatic Lipid Metabolism by Altering Microbial Bile Acid Metabolism and the Intestinal FXR Signaling Pathway von Sun, Runbin, Yang, Na, Kong, Bo, Cao, Bei, Feng, Dong, Yu, Xiaoyi, Ge, Chun, Huang, Jingqiu, Shen, Jianliang, Wang, Pei, Feng, Siqi, Fei, Fei, Guo, Jiahua, He, Jun, Aa, Nan, Chen, Qiang, Pan, Yang, Schumacher, Justin D, Yang, Chung S, Guo, Grace L, Aa, Jiye, Wang, Guangji

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Green Tea Polyphenol EGCG Alleviates Metabolic Abnormality and Fatty Liver by Decreasing Bile Acid and Lipid Absorption in Mice von Huang, Jinbao, Feng, Simin, Liu, Anna, Dai, Zhuqing, Wang, Hong, Reuhl, Kenneth, Lu, Wenyun, Yang, Chung S.

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The chemistry and biotransformation of tea constituents von Sang, Shengmin, Lambert, Joshua D., Ho, Chi-Tang, Yang, Chung S.

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Colitis-induced IL11 promotes colon carcinogenesis von Wang, Hong, Wang, David H, Yang, Xu, Sun, Yuhai, Yang, Chung S

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Mechanistic issues concerning cancer prevention by tea catechins von Yang, Chung S., Wang, Hong

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Antioxidative and anti-carcinogenic activities of tea polyphenols von Yang, Chung S, Lambert, Joshua D, Sang, Shengmin

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Major Green Tea Polyphenol, (-)-Epigallocatechin-3-Gallate, Inhibits Obesity, Metabolic Syndrome, and Fatty Liver Disease in High-Fat-Fed Mice von Bose, Mousumi, Lambert, Joshua D, Ju, Jihyeung, Reuhl, Kenneth R, Shapses, Sue A, Yang, Chung S

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Effective Regulation of Gut Microbiota With Probiotics and Prebiotics May Prevent or Alleviate COVID-19 Through the Gut-Lung Axis von Xu, Lei, Yang, Chung S, Liu, Yanan, Zhang, Xin

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Repurposing of metformin and aspirin by targeting AMPK-mTOR and inflammation for pancreatic cancer prevention and treatment von Yue, Wen, Yang, Chung S, DiPaola, Robert S, Tan, Xiang-Lin

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Hepatotoxicity of high oral dose (−)-epigallocatechin-3-gallate in mice von Lambert, Joshua D., Kennett, Mary J., Sang, Shengmin, Reuhl, Kenneth R., Ju, Jihyeung, Yang, Chung S.

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