Intake of Garlic and Its Bioactive Components von Amagase, Harunobu, Petesch, Brenda L., Matsuura, Hiromichi, Kasuga, Shigeo, Itakura, Yoichi

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Immunomodulatory Effects of Aged Garlic Extract von Kyo, Eikai, Uda, Naoto, Kasuga, Shigeo, Itakura, Yoichi

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Site fidelity, diel and seasonal activities of yellow‐phase Japanese eels (Anguilla japonica) in a freshwater habitat as inferred from acoustic telemetry von Itakura, Hikaru, Miyake, Yoichi, Kitagawa, Takashi, Kimura, Shingo

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Environmental influences on late-summer individual Japanese eel diel activity and space utilization patterns in a shallow western Japan brackish lake von Itakura, Hikaru, Miyake, Yoichi, Wakiya, Ryoshiro, Kimura, Shingo

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Feeding, condition, and abundance of Japanese eels from natural and revetment habitats in the Tone River, Japan von Itakura, Hikaru, Kaino, Tsubasa, Miyake, Yoichi, Kitagawa, Takashi, Kimura, Shingo

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Environmental influences on late-summer individual Japanese eel diel activity and space utilization patterns in a shallow western Japan brackish lake von Itakura, Hikaru, Miyake, Yoichi, Wakiya, Ryoshiro, Kimura, Shingo

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Nα-(1-Deoxy-D-fructos-1-yl)-L-Arginine, an Antioxidant Compound Identified in Aged Garlic Extract von Ryu, Kenjiro, Ide, Nagatoshi, Matsuura, Hiromichi, Itakura, Yoichi

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Scavenging effect of aged garlic extract and its constituents on active oxygen species von Ide, N, Matsuura, H, Itakura, Y

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Antioxidant effects of fructosyl arginine, a Maillard reaction product in aged garlic extract von Ide, Nagatoshi, Lau, Benjamin H.S., Ryu, Kenjiro, Matsuura, Hiromichi, Itakura, Yoichi

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Neurotrophic activity of organosulfur compounds having a thioallyl group on cultured rat hippocampal neurons von MORIGUCHI, T, MATSUURA, H, KODERA, Y, ITAKURA, Y, KATSUKI, H, SAITO, H, NISHIYAMA, N

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IA First-Class Degrader Candidate Targeting Both/I KRAS G12D and G12V Mediated by CANDDY Technology Independent of Ubiquitination von Miyamoto-Sato, Etsuko, Imanishi, Satoshi, Huang, Lijuan, Itakura, Shoko, Iwasaki, Yoichi, Ishizaka, Masamichi

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Protective effect of aged garlic extract on the small intestinal damage of rats induced by methotrexate administration von Horie, T, Matsumoto, H, Kasagi, M, Sugiyama, A, Kikuchi, M, Karasawa, C, Awazu, S, Itakura, Y, Fuwa, T

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O2-114 A case report that we could derive muscle evoked potentials (MEPs) by epidural stimulation in spite of the loss of MEPs by transcranial stimulation during lumbar fixation von Paku, Masaaki, Ando, Muneharu, Tani, Yoichi, Itakura, Takeshi, Taniguchi, Shin-ichiro, Saito, Takanori

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Isolation and Structure Determination of cerebrosides from Garlic, the Bulbs of Allium sativum L von INAGAKI, Masanori, HARADA, Yasuo, YAMADA, Koji, ISOBE, Ryuichi, HIGUCHI, Ryuichi, MATSUURA, Hiromichi, ITAKURA, Yoichi

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Effect of aged garlic extract (AGE) on hyperglycemia induced by immobilization stress in mice von KASUGA, Shigeo, USHIJIMA, Mitsuyasu, MORIHARA, Naoaki, ITAKURA, Yoichi, NAKATA, Yoshihiro

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Alleviation by Garlic of Antitumor Drug–Induced Damage to the Intestine von Horie, Toshiharu, Awazu, Shoji, Itakura, Yoichi, Fuwa, Tohru

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Effect of garlic and garlic preparations on physiological and psychological stress in mice von Ushijima, Mitsuyasu, Sumioka, Isao, Kakimoto, Masanori, Yokoyama, Koji, Uda, Naoto, Matsuura, Hiromichi, Kyo, Eikai, Suzuki, Ayumi, Kasuga, Shigeo, Itakura, Yoichi, Petesch, Brenda L., Amagase, Harunobu

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Allixin, a phytoalexin produced by garlic, and its analogues as novel exogenous substances with neurotrophic activity von Moriguchi, Toru, Matsuura, Hiromichi, Itakura, Yoichi, Katsuki, Hiroshi, Saito, Hiroshi, Nishiyama, Nobuyoshi

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Use of experimenter-given directional cues by a young white-handed gibbon (Hylobates lar) von INOUE, YOICHI, INOUE, ETSUKO, ITAKURA, SHOJI

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Biologically Active Glycosides from Asteroidea, X. Steroid Oligoglycosides from the Starfish Acanthaster planci L., 3. Structures of Four New Oligoglycoside Sulfates von Itakura, Yoichi, Komori, Tetsuya

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