The control of ice crystal growth and effect on porous structure of konjac glucomannan-based aerogels von Ni, Xuewen, Ke, Fan, Xiao, Man, Wu, Kao, Kuang, Ying, Corke, Harold, Jiang, Fatang

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Preparation and characterization of konjac glucomannan and ethyl cellulose blend films von Li, Xing, Jiang, Fatang, Ni, Xuewen, Yan, Wenli, Fang, Yapeng, Corke, Harold, Xiao, Man

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Interactions between carboxymethyl konjac glucomannan and soy protein isolate in blended films von Wang, Le, Xiao, Man, Dai, Shuhong, Song, Jia, Ni, Xuewen, Fang, Yapeng, Corke, Harold, Jiang, Fatang

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Mechanism of lowering water activity of konjac glucomannan and its derivatives von Yan, Heng, Cai, Bing, Cheng, Yan, Guo, Guoning, Li, Dan, Yao, Xiaolin, Ni, Xuewen, Phillips, Glyn O., Fang, Yapeng, Jiang, Fatang

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Changes in microstructure and rheological properties of konjac glucomannan/zein blend film-forming solution during drying von Li, Chong, Xiang, Fei, Wu, Kao, Jiang, Fatang, Ni, Xuewen

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Structural characterization and properties of konjac glucomannan and zein blend films von Wang, Kai, Wu, Kao, Xiao, Man, Kuang, Ying, Corke, Harold, Ni, Xuewen, Jiang, Fatang

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Preparation of antioxidant konjac glucomannan-based films enriched with Ocimum gratissimum L. essential oil Pickering emulsion and its effect on walnuts preservation von Wang, Yan, Ni, Xuewen, Wen, Mengting, Lou, Shangrong, Xiao, Weilu, Gao, Zhiming

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Effect of Drying Temperature on Microstructure and Physicochemical Properties of Konjac Glucomannan/Zein Nanoparticles Blend Films von Fei XIANG, Yan WANG, Yuting XIA, Xuewen NI

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Physical stability, microstructure and antimicrobial properties of konjac glucomannan coatings enriched with Litsea cubeba essential oil nanoemulsion and its effect on citruses pre... von Lou, Shangrong, Ni, Xuewen, Xiao, Weilu, Li, Yanlei, Gao, Zhiming

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Edible Oleogels Fabricated by Dispersing Cellulose Particles in Oil Phase: Effects from the Water Addition von Gao, Zhiming, Zhang, Chao, Li, Yanlei, Wu, Yuehan, Deng, Qianchun, Ni, Xuewen

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Fabrication and characterization of a novel konjac glucomannan-based air filtration aerogels strengthened by wheat straw and okara von Wang, Weiling, Fang, Ying, Ni, Xuewen, Wu, Kao, Wang, Yixin, Jiang, Fatang, Riffat, Saffa B.

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An agar structured fluid prepared by pipe wall shear as a dysphagia diet von Zhang, Ke, Dai, Meng, Yang, Cheng, Nishinari, Katsuyoshi, Fang, Yapeng, Ni, Xuewen, Huang, Wen, Dou, Zulin

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Effects of Litsea cubeba essential oil nanoemulsion on physical properties and antimicrobial activity of konjac glucomannan/sodium alginate composite films von Ni, Xuewen, Peng, Shuangyang, Lou, Shangrong

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Impact of heating and drying temperatures on the properties of konjac glucomannan/curdlan blend films von Wu, Kao, Wan, Yi, Li, Xin, Qian, Hong, Xiao, Man, Ni, Xuewen, Jiang, Fatang, Chen, Sheng

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Stability, microstructure and rheological behavior of konjac glucomannan-zein mixed systems von Ni, Xuewen, Wang, Kai, Wu, Kao, Corke, Harold, Nishinari, Katsuyoshi, Jiang, Fatang

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Preparation of konjac glucomannan based films reinforced with nanoparticles and its effect on cherry tomatoes preservation von Xiang, Fei, Xia, Yuting, Wang, Yan, Wang, Yixin, Wu, Kao, Ni, Xuewen

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Fabrication and characterization of zein-encapsulated Litsea cubeba oil nanoparticles and its effect on the quality of fresh pork von Xia, Yuting, Wang, Yan, Lou, Shangrong, Wen, Mengting, Ni, Xuewen

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Carboxymethyl modification of konjac glucomannan affects water binding properties von Xiao, Man, Dai, Shuhong, Wang, Le, Ni, Xuewen, Yan, Wenli, Fang, Yapeng, Corke, Harold, Jiang, Fatang

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Design of Testing Device for Mechanical Property Testing System of Tai Lake Shield von Weng, Yunxian, Zhao, Yaping, Ni, Xuewen

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Investigation on curdlan dissociation by heating in water von Xiao, Man, Jiang, Mingfeng, Wu, Kao, Yang, Hao, Ni, Xuewen, Yan, Wenli, Phillips, Glyn O., Jiang, Fatang

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