A Harvest of the Month Curriculum Increases Fruit and Vegetable Intake among 4th‐6th Grade Students von Strochlic, Ron, Woodward‐Lopez, Gail, Hewawitharana, Sridharshi, Streng, Katharina, Richardson, Jackie, Whetstone, Lauren, Gorshow, Derek

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School Wellness Committees Are Associated With Lower Body Mass Index Z‐Scores and Improved Dietary Intakes in US Children: The Healthy Communities Study von Au, Lauren E., Crawford, Patricia B., Woodward‐Lopez, Gail, Gurzo, Klara, Kao, Janice, Webb, Karen L., Ritchie, Lorrene D.

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Parent perceptions of changes in eating behavior during COVID-19 of school-aged children from Supplemental Assistance Program Education (SNAP-Ed) eligible households in California von Rauzon, Suzanne, Hewawitharana, Sridharshi C., Esaryk, Erin E., Thompson, Hannah R., Whetstone, Lauren, Cordon, Ingrid, Woodward-Lopez, Gail M.

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Addressing nutrition and physical activity in substance use disorder treatment: Client reports from a wellness-oriented, tobacco-free policy intervention von Campbell, Barbara K., Le, Thao, Pagano, Anna, McCuistian, Caravella, Woodward-Lopez, Gail, Bonniot, Catherine, Guydish, Joseph

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The impact of SNAP-Ed interventions on California students’ diet and physical activity during COVID-19 von Linares, Amanda, Plank, Kaela, Hewawitharana, Sridharshi C, Woodward-Lopez, Gail

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Using Remote Sensing and in situ Measurements for Efficient Mapping and Optimal Sampling of Coral Reefs von Candela, Alberto, Edelson, Kevin, Gierach, Michelle M., Thompson, David R., Woodward, Gail, Wettergreen, David

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Early Classification of Intent for Maritime Domains Using Multinomial Hidden Markov Models von Carlson, Logan, Navalta, Dalton, Nicolescu, Monica, Nicolescu, Mircea, Woodward, Gail

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Schools provided healthy meals even during COVID von Plank, Kaela, Linares, Amanda, Hewawitharana, Sridharshi C., Woodward-Lopez, Gail

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Associations between Changes in Food Acquisition Behaviors, Dietary Intake, and Bodyweight during the COVID-19 Pandemic among Low-Income Parents in California von Woodward-Lopez, Gail, Esaryk, Erin, Rauzon, Suzanne, Hewawitharana, Sridharshi C, Thompson, Hannah R, Cordon, Ingrid, Whetstone, Lauren

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Would Students Prefer to Eat Healthier Foods at School? von Gosliner, Wendi, Madsen, Kristine A., Woodward-Lopez, Gail, Crawford, Patricia B.

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School meal access and changes in meal participation during COVID-19 school closures: A stratified random sample of CalFresh Healthy Living Eligible school districts in California von Plank, Kaela, Hewawitharana, Sridharshi, Talmage, Evan, Rauzon, Suzanne, Woodward-Lopez, Gail

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Supplemental Nutrition Assistance Program Education reductions during COVID-19 may have exacerbated health inequities von Woodward-Lopez, Gail, Esaryk, Erin E., Hewawitharana, Sridharshi C., Kao, Janice, Talmage, Evan, Rider, Carolyn D.

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SNAP-Ed physical activity interventions in low-income schools are associated with greater cardiovascular fitness among 5th and 7th grade students in California von Thompson, Hannah R., Hewawitharana, Sridharshi C., Kao, Janice, Rider, Carolyn, Talmage, Evan, Gosliner, Wendi, Whetstone, Lauren, Woodward-Lopez, Gail

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Post–Healthy, Hunger-Free Kids Act Adherence to Select School Nutrition Standards by Region and Poverty Level: The Healthy Communities Study von Au, Lauren E., Ritchie, Lorrene D., Gurzo, Klara, Nhan, Lilly A., Woodward-Lopez, Gail, Kao, Janice, Guenther, Patricia M., Tsai, Marisa, Gosliner, Wendi

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Schools provided healthy meals even during COVID von Kaela Plank, Amanda Linares, Sridharshi C. Hewawitharana, Gail Woodward-Lopez

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Is Scratch-Cooking a Cost-Effective Way to Prepare Healthy School Meals with US Department of Agriculture Foods? von Woodward-Lopez, Gail, MPH, RD, Kao, Janice, MPH, RD, Kiesel, Kristin, PhD, Lewis Miller, Markell, MPH, Boyle, Maria, MS, RD, Drago-Ferguson, Soledad, MPH, Braff-Guajardo, Ellen, JD, Crawford, Patricia, DrPH, RD

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To what extent have sweetened beverages contributed to the obesity epidemic? von Woodward-Lopez, Gail, Kao, Janice, Ritchie, Lorrene

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The Healthy Communities Study Nutrition Assessments von Ritchie, Lorrene D., PhD, RD, Wakimoto, Patricia, DrPH, RD, Woodward-Lopez, Gail, MPH, RD, Thompson, Frances E., PhD, Loria, Catherine M., PhD, Wilson, Dawn K., PhD, Kao, Janice, MPH, Crawford, Patricia B., DrPH, RD, Webb, Karen L., PhD

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To What Extent Have High Schools in California Been Able to Implement State-Mandated Nutrition Standards? von Samuels, Sarah E., Dr.P.H, Lawrence Bullock, Sally, M.P.H, Woodward-Lopez, Gail, M.P.H., R.D, Clark, Sarah E, Kao, Janice, M.P.H, Craypo, Lisa, M.P.H., R.D, Barry, Jay, M.A, Crawford, Patricia B., Dr.P.H., R.D

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Nutrition and behavioral health disorders: depression and anxiety von Kris-Etherton, Penny M, Petersen, Kristina S, Hibbeln, Joseph R, Hurley, Daniel, Kolick, Valerie, Peoples, Sevetra, Rodriguez, Nancy, Woodward-Lopez, Gail

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