Strategies to improve viability of a circular carbon bioeconomy-A techno-economic review of microbial electrosynthesis and gas fermentation von Wood, Jamin C., Grové, Johannes, Marcellin, Esteban, Heffernan, James K., Hu, Shihu, Yuan, Zhiguo, Virdis, Bernardino

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High methanol‐to‐formate ratios induce butanol production in Eubacterium limosum von Wood, Jamin C., Marcellin, Esteban, Plan, Manuel R., Virdis, Bernardino

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Characterisation of acetogen formatotrophic potential using Eubacterium limosum von Wood, Jamin C., Gonzalez-Garcia, R. Axayacatl, Daygon, Dara, Talbo, Gert, Plan, Manuel R., Marcellin, Esteban, Virdis, Bernardino

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Molecular understanding of Eubacterium limosum chemostat methanol metabolism von Wood, Jamin C., Gonzalez-Garcia, R. Axayacatl, Daygon, Dara, Talbo, Gert, Plan, Manuel R., Marcellin, Esteban, Virdis, Bernardino

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Towards carbon neutral chemicals production: Opportunities for combining fermentation with electrochemical processes von Wood, Jamin C., Yuan, Zhiguo, Virdis, Bernardino

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Molecular understanding of chemostat methanol metabolism von Wood, Jamin C, Gonzalez-Garcia, R. Axayacatl, Daygon, Dara, Talbo, Gert, Plan, Manuel R, Marcellin, Esteban, Virdis, Bernardino

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Isotopic analyses of wine and of products derived from grape von GUILLOU, C, JAMIN, E, MARTIN, G. J, RENIERO, F, WITTKOWSKI, R, WOOD, R

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