Progress, obstacles, and limitations in the use of stem cells in organ-on-a-chip models von Wnorowski, Alexa, Yang, Huaxiao, Wu, Joseph C.

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Influence of Pyrolytic and Aqueous-Phase Reactions on the Mechanism of Formation of Maillard Products von Wnorowski, Andrzej, Yaylayan, Varoujan A

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Why Asparagine Needs Carbohydrates To Generate Acrylamide von Yaylayan, Varoujan A, Wnorowski, Andrzej, Perez Locas, Carolina

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Oxidative Pyrolysis and Postpyrolytic Derivatization Techniques for the Total Analysis of Maillard Model Systems: Investigation of Control Parameters of Maillard Reaction Pathways von YAYLAYAN, V.A., HAFFENDEN, L, CHU, F L, WNOROWSKI, A

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Prediction of Process Lethality through Measurement of Maillard-Generated Chemical Markers von Wnorowski, A, Yaylayan, V.A

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Identification of new mechanism of action of angiotensin II type 1 receptor blockers, inhibitors of cyclooxygenase-2 and fibrates – a novel modulators of glutamatergic neurotransmi... von Zakrocka, I, Targowska-Duda, KM, Wnorowski, A, Kocki, T, Jozwiak, K, Turski, WA

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Gemfibrozil decreases kynurenic acid production in rat brain in vitro von Zakrocka, I, Targowska-Duda, KM, Wnorowski, A, Kocki, T, Jozwiak, K, Turski, WA

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A pilot study of uterine fibroids and longitudinal profiles of the vaginal microbiota among a cohort presenting for transvaginal ultrasound von SJ, Robbins, SE, Brown, CA, Stennett, ED, Johnston, AM, Wnorowski, X, He, J, Ravel, SA, Tuddenham, KS, Mark, RM, Brotman

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Monitoring Carbonyl-Amine Reaction between Pyruvic Acid and α-Amino Alcohols by FTIR SpectroscopyA Possible Route To Amadori Products von Wnorowski, Andrzej, Yaylayan, Varoujan A

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Selection of bacterial and fungal strains for bioaccumulation of heavy metals from aqueous solutions von Wnorowski, A.U

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The Role of Creatine in the Generation of N-Methylacrylamide:  A New Toxicant in Cooked Meat von Yaylayan, Varoujan A, Locas, Carolina Perez, Wnorowski, Andrzej, O'Brien, John

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Mechanistic Pathways of Formation of Acrylamide from Different Amino Acids von Yaylayan, Varoujan A., Perez Locas, Carolina, Wnorowski, Andrzej, O’Brien, John

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Incidence of Off-Flavors in South African Surface Waters von Wnorowski, A U, Scott, W E

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Prediction of process lethality through measurement of maillard-generated chemical marker von Wnorowski, A, Yaylayan, V A

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Formation of sugar-specific reactive intermediates from (13)C-labeled L-serines von Yaylayan, V A, Keyhani, A, Wnorowski, A

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Tastes and odours in the aquatic environment : A review von Wnorowski, A.U.

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Airborne Odours Arising from Wastewater Treatment Plants in the Republic of South Africa, and Investigation into Methods of Their Control von Wnorowski, A U, Clark, R C

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Formation of Sugar-Specific Reactive Intermediates from 13C-Labeled l-Serines von Yaylayan, Varoujan A, Keyhani, Anahita, Wnorowski, Andrzej

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Effect of pressure programming on the efficiency of sample transfer during pyrolysis-GC/MS analysis of glucose–glycine mixtures von Wnorowski, Andrzej, A. Yaylayan, Varoujan

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Role of L-serine and L-threonine in the generation of sugar-specific reactive intermediates during the maillard reaction von Yaylayan, V. A., Wnorowski, A.

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