Metabolizable Energy of Diets Low or High in Dietary Fiber from Cereals when Eaten by Humans von Wisker, Elisabeth, Maltz, Astrid, Feldheim, Walter

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The rat as a model for pigs: comparative values for the digestibility of NSP and other macronutrients von Wisker, Elisabeth, Bach Knudsen, Knud Erik

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Fermentation of non-starch polysaccharides in mixed diets and single fibre sources: comparative studies in human subjects and in vitro von Wisker, Elisabeth, Daniel, Martina, Rave, Gerhard, Feldheim, Walter

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Short-chain fatty acids produced in vitro from fibre residues obtained from mixed diets containing different breads and in human faeces during the ingestion of the diets von Wisker, Elisabeth, Daniel, Martina, Rave, Gerhard, Feldheim, Walter

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Contribution of barley fiber to the metabolizable energy of human diets von Wisker, Elisabeth, Godau, Andrea, Daniel, Martina, Peschutter, Gudrun, Feldheim, Walter

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Dietary fibre and type 2 diabetes mellitus von Feldheim, Walter, Wisker, Elisabeth

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Fermentation in human subjects of nonstarch polysaccharides in mixed diets, but not in a barley fiber concentrate, could be predicted by in vitro fermentation using human fecal ino... von Daniel, M. (Christian Albrechts-University of Kiel, Kiel, Germany.), Wisker, E, Rave, G, Feldheim, W

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Particle Size of Whole Meal Rye Bread does not Affect the Digestibility of Macro-Nutrients and Non-Starch Polysaccharides and the Energy Value of Dietary Fibre in Humans von Wisker, Elisabeth, Daniel, Martina, Feldheim, Walter

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Fermentation in Human Subjects of Nonstarch Polysaccharides in Mixed Diets, but Not in a Barley Fiber Concentrate, Could Be Predicted by In Vitro Fermentation Using Human Fecal Ino... von Daniel, Martina, Wisker, Elisabeth, Rave, Gerhard, Feldheim, Walter

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Digestibility of energy, protein, fat and non-starch polysaccharides in mixed diets: Comparative studies between man and the rat von Knudsen, K. E. Bach, Wisker, Elisabeth, Daniel, Martina, Feldheim, W., Eggum, B. O.

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Digestibilities of Energy, Protein, Fat and Nonstarch Polysaccharides in a Low Fiber Diet and Diets Containing Coarse or Fine Whole Meal Rye Are Comparable in Rats and Humans von Wisker, Elisabeth, Knudsen, Knud Erik Bach, Daniel, Martina, Feldheim, Walter, Eggum, Björn O.

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Metabolizable Energy of Diets Low or High in Dietary Fiber from Fruits and Vegetables when Consumed by Humans von Wisker, Elisabeth, Feldheim, Walter

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Fibre-mediated physiological effects of raw and processed carrots in humans von Wisker, Elisabeth, Schwejzer, Thomas F., Daniel, Martina, Feldheim, Walter

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Calcium, magnesium, zinc, and iron balances in young women: effects of a low-phytate barley-fiber concentrate von Wisker, E, Nagel, R, Tanudjaja, TK, Feldheim, W

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Energy values of non-starch polysaccharides: Comparative studies in humans and rats von WISKER, E, KNUDSEN, K. E. B, DANIEL, M, EGGUM, B. O, FELDHEIM, W

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Energy Values of Non-Starch Polysaccharides: Comparative Studies in Humans and Rats1 von Wisker, Elisabeth, Knudsen, Knud Erik Bach, Daniel, Martina, Eggum, Björn O., Feldheim, Walter

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Effects of a fiber concentrate from citrus fruits in humans von Wisker, Elisabeth, Daniel, Martina, Feldheim, Walter

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Metabolizable Energy and Dietary Fiber von Wisker, Elisabeth, Feldheim, Walter

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Brennwert und Ballaststoffgehalt von Getreideflocken, Mehlen und Broten von Feldheim, Walter, Wisker, Elisabeth, Augustin, Sigrid

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Einbeziehung der Ballaststoffe in die Berechnung des Brennwertes von Lebensmitteln?: Vergleich der experimentell bestimmten und der berechneten metabolisierbaren Energi von 16 Kost... von Wisker, Elisabeth, Opp, Katrin, Feldheim, Walter

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