ANALYZING CELL PHONE NETWORK RESILIENCE IN THE U.S. VIRGIN ISLANDS von Wine, William M

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Rapid In-Field Volatile Sampling for Detection of Botrytis cinerea Infection in Wine Grapes von Jiang, Liang, Dumlao, Morphy C, Donald, William A, Steel, Christopher C, Schmidtke, Leigh M

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A reply to the statements of Hon. Samuel Hooper, in a pamphlet fancifully entitled " A defence of the merchants of Boston," which justify the wine frauds of J. D. & M. Williams and the official misconduct of Timothy B. Dix, and asperse the character of "John Z. Goodrich, ex-collector of customs von Goodrich, John Z., b 1801

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Rapid In-Field Volatile Sampling for Detection of IBotrytis cinerea/I Infection in Wine Grapes von Jiang, Liang, Dumlao, Morphy C, Donald, William A, Steel, Christopher C, Schmidtke, Leigh M

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Port Wine Birthmark Therapy: A New Direction von Messele, Feben, Van Trigt, William, Arkin, Lisa, Hughes, Christopher C. W., Kelly, Kristen M.

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Detection and prediction of Botrytis cinerea infection levels in wine grapes using volatile analysis von Jiang, Liang, Qiu, Yu, Dumlao, Morphy C., Donald, William A., Steel, Christopher C., Schmidtke, Leigh M.

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Three-Dimensional Zeolitic Imidazolate Framework-8 as Sorbent Integrated with Active Capillary Plasma Mass Spectrometry for Rapid Assessment of Low-Level Wine and Grape Quality-Related Volatiles von Dumlao, Morphy C, Jiang, Liang, Bhattacharyya, Saroj Kumar, Donald, William A, Steel, Christopher C, Schmidtke, Leigh M

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Potential Health Effects of Champagne Wine Consumption von Vauzour, David, Corona, Giulia, Hercelin, Justine, Garnotel, Roselyne, Gillery, Philippe, Lovegrove, Julie A, Williams, Claire M, Spencer, Jeremy P.E

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Communion wine and Bible temperance von Thayer, William M., 1820-1898

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The mouth-feel properties of polysaccharides and anthocyanins in a wine like medium von Vidal, Stéphane, Francis, Leigh, Williams, Pascale, Kwiatkowski, Mariola, Gawel, Richard, Cheynier, Véronique, Waters, Elizabeth

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In Vino Veritas: Old Wine Markets in New Global Economic Battles von Hawley, William M

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Use of an experimental design approach for evaluation of key wine components on mouth-feel perception von Vidal, Stéphane, Courcoux, Philippe, Francis, Leigh, Kwiatkowski, Mariola, Gawel, Richard, Williams, Pascale, Waters, Elizabeth, Cheynier, Véronique

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Domestic wine a foe to temperance / by Rev. Wm. M. Thayer von Thayer, William M., 1820-1898

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The adoption of smart industry 4.0 app technology and harnessing e-WOM in the wine industry caused by a global pandemic: a case study of the Yarra Valley in Australia von Strickland, Paul, Williams, Kim M

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An industry trial provides further evidence for the role of corks in oxidative spoilage of bottled wines von CALOGHIRIS, M., WATERS, E.J., WILLIAMS, P.J.

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MULTIFACTORIAL STUDY OF HAZE FORMATION IN MODEL WINE SYSTEMS von FENCHAK, SHARON F., KERR, WILLIAM L., CORREDIG, MILENA

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The marrow of the mathematicks, made plain and easy ... Containing the doctrines of arithmetick, geometry, astronomy, gauging, the use of the sector, surveying, dyalling, and the art of navigation, &c. ... After a new, compendious, easy method, by W. Pickering, merchant-adventurer. To which is added, measuring surfaces and solids ... With a small tract of gauging wine, ale, or malt, without inches, or division ... by J. L. P. M von Pickering, William, fl. 1686

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Free and bound 6,9-dihydroxymegastigm-7-en-3-one in Vitis vinifera grapes and wine von Sefton, Mark A., Winterhalter, Peter, Williams, Patrick J.

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Confocal Microscopy Study of Nerves and Blood Vessels in Untreated and Treated Port Wine Stains: Preliminary Observations von SELIM, MONA M., KELLY, KRISTEN M., NELSON, J. STUART, WENDELSCHAFER-CRABB, GWEN, KENNEDY, WILLIAM R., ZELICKSON, BRIAN D.

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