Effect of pulsed electric field and thermal treatment on the physicochemical and functional properties of whey protein isolate von Sui, Qian, Roginski, Hubert, Williams, Roderick P.W., Versteeg, Cornelis, Wan, Jason

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Effect of pulsed electric field and thermal treatment on the physicochemical properties of lactoferrin with different iron saturation levels von Sui, Qian, Roginski, Hubert, Williams, Roderick P.W., Versteeg, Cornelis, Wan, Jason

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Effect of manufacture and reconstitution of milk protein concentrate powder on the size and rennet gelation behaviour of casein micelles von Martin, Gregory J.O., Williams, Roderick P.W., Dunstan, David E.

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Investigation of Age Gelation in UHT Milk von Raynes, Jared, Vincent, Delphine, Zawadzki, Jody, Savin, Keith, Mertens, Dominik, Logan, Amy, Williams, Roderick

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Effect of the Ionic Strength of Pulsed Electric Field Treatment Medium on the Physicochemical and Structural Characteristics of Lactoferrin von Sui, Qian, Roginski, Hubert, Williams, Roderick P. W, Wooster, Tim J, Versteeg, Cornelis, Wan, Jason

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Effect of whey protein phase volume on the tribology, rheology and sensory properties of fat-free stirred yoghurts von Laiho, Saara, Williams, Roderick P.W., Poelman, Astrid, Appelqvist, Ingrid, Logan, Amy

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Role of protein aggregation in heat-induced heat stability during milk powder manufacture von Williams, Roderick P. W., D’Ath, Lynette, Zisu, Bogdan

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Ultrasound improves the renneting properties of milk von ZHENG LIU, JULIANO, Pablo, WILLIAMS, Roderick P. W, NIERE, Julie, AUGUSTIN, Mary Ann

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Characterisation of the tumour‐associated carbohydrate epitope recognised by monoclonal antibody 4D3 von Pinczower, Gideon D., Williams, Roderick P. W., Gianello, Robert D., Robinson, H. Clem, Preston, Barry N., Linnane, Anthony W.

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Production of calcium-fortified milk powders using soluble calcium salts von WILLIAMS, Roderick P. W, D'ATH, Lynette, AUGUSTIN, Mary Ann

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Monoclonal antibody 4D3 detects small intestinal mucin antigen (SIMA)—Glycoprotein in the serum of patients with colorectal cancer von Pinczower, Gideon D., Gianello, Robert D., Williams, Roderick P. W., Preston, Barry N., Preston, Henry, Linnane, Anthony W.

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Osmotic flow caused by chondroitin sulfate proteoglycan across well-defined Nuclepore membranes von Comper, Wayne D., Williams, Roderick P.W.

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Water Transport in Extracellular Matrices von Comper, Wayne D., Williams, Roderick P. W., Zamparo, Oliver

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Physical behaviour of dairy ingredients during ice cream processing von UDABAGE, Punsandani, AUGUSTIN, Mary Ann, CHENG, Li Jiang, WILLIAMS, Roderick P. W

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Osmotic flow caused by nonideal macromolecular solutes von Williams, Roderick P. W, Comper, Wayne D

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