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  1. 1
    Food cultures and aging: a qualitative study of grandparents' food perceptions and influence of food choice on younger generations

    Food cultures and aging: a qualitative study of grandparents' food perceptions and influence of food choice on younger generations von Criss, Shaniece, Horhota, Michelle, Wiles, Kayla, Norton, Julia, St Hilaire, Kyle J, Short, Mary Anne, Blomquist, Kerstin K

    Veröffentlicht in Public health nutrition

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  2. 2
    LOW COST GLUCOSE MONITORING SYSTEM AND METHOD OF USE

    LOW COST GLUCOSE MONITORING SYSTEM AND METHOD OF USE von Wiles Laura Kaitlin, Ovington Patrick Tyler, Halsey Reba Maglin, Gainey Kayla Elizabeth, Langworthy Suzanna, Dean Delphine Marguerite

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