Treffer 1 - 4 von 4 für Suche 'Wibowotomo, Budi', Suchdauer: 0,41s Treffer weiter einschränken
  1. 1
    Development of a Sequential Injection Analysis System for the Determination of Saccharin

    Development of a Sequential Injection Analysis System for the Determination of Saccharin von Wibowotomo, Budi, Eun, Jong-Bang, Rhee, Jong Il

    Veröffentlicht in Sensors (Basel, Switzerland)

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  2. 2
    Fermentation Time in The Tape Making Process Affects the Chemical Quality of Corn Tape

    Fermentation Time in The Tape Making Process Affects the Chemical Quality of Corn Tape von Devi, Mazarina, Wibowotomo, Budi, Ummu, Nabila, Hidayati, Laili, Martiningtyas, Anggi, Ariffin, Hashim Fadzil, Din, Noorina

    Veröffentlicht in BIO web of conferences

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  3. 3
    Cooking Class Recommendation Using Content Based Filtering for Improving Chef Learning Practical Skill

    Cooking Class Recommendation Using Content Based Filtering for Improving Chef Learning Practical Skill von Wibowotomo, Budi, Rizal, Eris Dwi Septiawan, Akbar, Muhammad Iqbal, Kurniawan, Dediek Tri


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  4. 4
    Physicochemical quality of “Jamu” syrup with different ratios of amomum compactum and Syzygium aromaticum L

    Physicochemical quality of “Jamu” syrup with different ratios of amomum compactum and Syzygium aromaticum L von Devi, Mazarina, Wibowotomo, Budi, Muntholib, Muntholib, Merawati, Desiana, Sulaeman, Ahmad, Hamid, Mansoor Abdul


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