Limiting amino acids in dairy cows given casein as the sole source of protein von Fraser, D.L., Ørskov, E.R., Whitelaw, F.G., Franklin, M.F.

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The nitrogen and energy metabolism of lactating cows given abomasal infusions of casein von Whitelaw, F. G., Milne, J. S., Ørskov, E. R., Smith, J. S.

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Methane formation in faunated and ciliate-free cattle and its relationship with rumen volatile fatty acid proportions von Whitelaw, F. G., Eadie, J. Margaret, Bruce, L. A., Shand, W. J.

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The efficiency of casein N utilization in dairy cows von Fraser, D.L, Ørskov, E.R, Whitelaw, F.G, MacLeod, N.A

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2-aminoethylphosphonic acid concentrations in some rumen ciliate protozoa von Whitelaw, F.G, Bruce, L.A, Eadie, J.M, Shand, W.J

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Microbial protein synthesis in cattle given roughage–concentrate and all-concentrate diets: the use of 2,6-diaminopimelic acid, 2-aminoethylphosphonic acid and 35S as markers von Whitelaw, F. G., Eadie, J. Margaret, Bruce, L. A., Shand, W. J.

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Observations on the Development of Ruminal Lesions in Calves Fed on Barley von Fell, B.F., Kay, M., Whitelaw, F.G., Boyne, R.

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Velocity characteristics of the flow in the near wake of a disk von Durão, D. F. G., Whitelaw, J. H.

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Instantaneous velocity and temperature measurements in oscillating diffusion flames von Durão, D. F.G., Whitelaw, J. H.

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Relationship between velocity and signal quality in laser Doppler anemometry von Durao, D F G, Whitelaw, J H

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Bias effects in laser Doppler anemometry von Durao, D F G, Laker, J, Whitelaw, J H

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Velocity characteristics of three-dimensional disc-stabilised diffusion flames von Durão, D.F.G., Founti, M., Whitelaw, J.H.

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The performance of acousto-optic cells for laser-Doppler anemometry von Durao, D F G, Whitelaw, J H

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