Selenium Biofortification of Agricultural Crops and Effects on Plant Nutrients and Bioactive Compounds Important for Human Health and Disease Prevention – a Review von Newman, Rachel, Waterland, Nicole, Moon, Youyoun, Tou, Janet C.

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Time-course transcriptomic analysis of Petunia xhybrida leaves under water deficit stress using RNA sequencing von Park, Suejin, Wijeratne, Asela J, Moon, Youyoun, Waterland, Nicole L

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Time-course transcriptomic analysis of Petunia ×hybrida leaves under water deficit stress using RNA sequencing von Park, Suejin, Wijeratne, Asela J, Moon, Youyoun, Waterland, Nicole L

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Biofortification of Sodium Selenate Improves Dietary Mineral Contents and Antioxidant Capacity of Culinary Herb Microgreens von Newman, Rachel G., Moon, Youyoun, Sams, Carl E., Tou, Janet C., Waterland, Nicole L.

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Nutritional value, bioactive compounds and health benefits of lettuce (Lactuca sativa L.) von Kim, Moo Jung, Moon, Youyoun, Tou, Janet C., Mou, Beiquan, Waterland, Nicole L.

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Harvest Stage and Brewing Conditions Impact Mineral Content, Phenolic Compounds, and Antioxidant Capacity of Lemon Balm (Melissa officinalis L.) Herbal Tea von Newman, Rachel G., Moon, Youyoun, Tou, Janet C., McManus, Terence, Waterland, Nicole L.

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Evaluating aquaponic crops in a freshwater flow-through fish culture system von Buzby, Karen M., Waterland, Nicole L., Semmens, Kenneth J., Lin, Lian-Shin

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Treatment with Calcium Chloride Enhances Water Deficit Stress Tolerance in Viola (Viola cornuta) von Park, Suejin, Moon, Youyoun, Waterland, Nicole L.

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Evaluation of Calcium Application Methods on Delaying Plant Wilting under Water Deficit in Bedding Plants von Park, Suejin, Waterland, Nicole L.

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Development of iGrow: A Curriculum for Youth/Adult Dyads to Increase Gardening Skills, Culinary Competence, and Family Meal Time for Youths and Their Adult Caregivers von White, Jade A, Hagedorn, Rebecca L, Waterland, Nicole L, Barr, Makenzie L, Famodu, Oluremi A, Root, Amy E, White, Adrienne A, Colby, Sarah E, Franzen-Castle, Lisa, Kattelmann, Kendra K, Olfert, Melissa D

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Remediation of Flow‐Through Trout Raceway Effluent via Aquaponics von Buzby, Karen M., West, Todd P., Waterland, Nicole L., Lin, Lian‐Shin

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Abscisic Acid Applications Decrease Stomatal Conductance and Delay Wilting in Drought-stressed Chrysanthemums von Waterland, Nicole L, Finer, John J, Jones, Michelle L

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Biomass, carbohydrates, pigments, and mineral elements in kale (Brassica oleracea var acephala) microgreens respond to LED blue-light wavelength von Kopsell, Dean A., Sams, Carl E., Metallo, Rosalie M., Waterland, Nicole L., Kopsell, David E.

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Soil Health Indicators during Transition from Row Crops to Grass–Legume Sod von Pena-Yewtukhiw, Eugenia M., Romano, Emily Leslie, Waterland, Nicole Lynn, Grove, John H.

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Evaluation of Antitranspirants for Enhancing Temporary Water Stress Tolerance in Bedding Plants von Park, Suejin, Mills, Sarah A., Moon, Youyoun, Waterland, Nicole L.

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Home food gardening, fruit and vegetable intake, and weight status in pre‐kindergarten children von Martin, Roanna Gail, Partington, Susan N, Lacombe, Donald, Waterland, Nicole

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Bramble Flower Detection and Classification Dataset von Rijal, Madhav Rijal, Smith, Trevor Smith, Tatsch, Christopher Tatsch, Beard, Jared Beard, Chu, Andy Chu, Butts, R. Michael Butts, Waterland, Nicole Waterland, Gross, Jason Gross, Gu, Yu Gu

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Differences in Leaf Color and Stage of Development at Harvest Influenced Phytochemical Content in Three Cultivars of Kale (Brassica oleracea L. and B. napus) von Waterland, Nicole L., Moon, Youyoun, Tou, Janet C., Kopsell, Dean A., Kim, Moo Jung, Park, Suejin

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Blackberries Flower Dataset von Tatsch, Christopher Tatsch, Strader, Jared Strader, Waterland, Nicole Waterland, Mills, Sarah Mills, Sidiya, Ahmed Sidiya, Ruan, Mindi Ruan, Li, Xin Li, Gross, Jason Gross, Gu, Yu Gu

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Comparison of Two Harvest Methods for Lettuce Production in an Aquaponic System von Johnson, Gaylynn E., Buzby, Karen M., Semmens, Kenneth J., Waterland, Nicole L.

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