Development of advanced ceramic matrix composite insulators for electromagnetic railguns von Stevenson, R.D., Rosenwasser, S.N., Washburn, R.M.

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The Physical Analysis of Dry Milk von Washburn, R.M.

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What is a Fair Standard for Ice Cream? von Washburn, R.M.

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The Influence of Salt on the Changes Taking Place in Storage Butter von Washburn, R.M., Dahlberg, A.C.

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Controlled manipulation of molecular samples with the nanoManipulator von Guthold, M., Falvo, M.R., Matthews, W.G., Paulson, S., Washburn, S., Erie, D.A., Superfine, R., Brooks, F.P., Taylor, R.M.

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The design of DNA self-assembled computing circuitry von Dwyer, C., Vicci, L., Poulton, J., Erie, D., Superfine, R., Washburn, S., Taylor, R.M.

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Manipulation of individual viruses: friction and mechanical properties von Falvo, M.R., Washburn, S., Superfine, R., Finch, M., Brooks, F.P., Chi, V., Taylor, R.M.

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Investigation and modification of molecular structures with the nanoManipulator von Guthold, M, Falvo, M, Matthews, W.G, Paulson, S, Mullin, J, Lord, S, Erie, D, Washburn, S, Superfine, R, Brooks, F.P, Taylor, R.M

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Endocrine and ovarian responses to exogenous estradiol-17 beta in 6-month-old heifers previously immunized against growth hormone-releasing factor von Schoppee, P.D. (North Carolina State University, Raleigh.), Armstrong, J.D, Harvey, R.W, Washburn, S.P, Felix, A, Campbell, R.M

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Structure and electrical properties of TiN/GaAs Schottky contacts von DING, J, LILIENTAL-WEBER, Z, WEBER, E. R, WASHBURN, J, FOURKAS, R. M, CHEUNG, N. W

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Pearls found on the way to the ideal interface for scanned probe microscopes von Taylor, R.M., Jun Chen, Okimoto, S., Llopis-Artime, N., Chi, V.L., Brooks, F.P., Falvo, M., Paulson, S., Thiansathaporn, P., Glick, D., Washburn, S., Superfine, R.

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Factors Affecting the Activatability1 of Milk with Ultra-Violet Light von Krauss, W.E., Bethke, R.M., Washburn, R.G.

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Controlled manipulation of molecular samples with the nanoManipulator von Guthold, M., Falvo, M.R., Matthews, W.G., Paulson, S., Washburn, S., Erie, D., Superfine, R., Brooks, F.P., Taylor, R.M.

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Factors Affecting the Activatability of Milk with Ultra-Violet Light von Krauss, W.E., Bethke, R.M., Washburn, R.G.

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The Effect of Curd Tension of Milk on the Utilization of Added Vitamin D von Krauss, W.E., Sutton, T.S., Burgwald, L.H., Washburn, R.G., Bethke, R.M.

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