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Phytonutrient, Mineral Composition and In vitro Antioxidant Activity of Leaf and Stem Bark Powders of Pappea capensis (L.) von Karau, Geoffrey M., Njagi, Eliud N.M., Machocho, Alex K., Wangai, Laura N.

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Determination of Caffeine Content in Non-Alcoholic Beverages and Energy Drinks Using Hplc-Uv Method von Karau, M, Kihunyu, J, Kathenya, N, Wangai, L, Kariuki, D, Kibet, R

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