The identification of antioxidants in dark soy sauce von Wang, Huansong, Jenner, Andrew M., Lee, Chung-Yung J., Shui, Guanghou, Tang, Soon Yew, Whiteman, Matthew, Wenk, Markus R., Halliwell, Barry

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Cautions in the use of biomarkers of oxidative damage; the vascular and antioxidant effects of dark soy sauce in humans von Lee, Chung-Yung J., Isaac, Helen B., Wang, Huansong, Huang, Shan Hong, Long, Lee-Hua, Jenner, Andrew M., Kelly, Ronan P., Halliwell, Barry

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Research and Development of Railway Alignment Design System Using FreeCAD Software von Wang, Huansong, Lu, Wenlong, Shi, Ruichang, Yu, Shengli, Wu, Fadong

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Oxidative damage in Parkinson disease: Measurement using accurate biomarkers von Seet, Raymond C.S., Lee, Chung-Yung J., Lim, Erle C.H., Tan, June J.H., Quek, Amy M.L., Chong, Wan-Ling, Looi, Woan-Foon, Huang, Shan-Hong, Wang, Huansong, Chan, Yiong-Huak, Halliwell, Barry

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Toward consensus in the analysis of urinary 8-oxo-7,8-dihydro-2'-deoxyguanosine as a noninvasive biomarker of oxidative stress von Evans, Mark D, Olinski, Ryszard, Loft, Steffen, Cooke, Marcus S

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Notopterygium forbesii Boiss Extract and Its Active Constituent Phenethyl Ferulate Attenuate Pro-Inflammatory Responses to Lipopolysaccharide in RAW 264.7 Macrophages. A “Protectiv... von Tang, Soon Yew, Cheah, Irwin K, Wang, Huansong, Halliwell, Barry

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Notopterygium forbesii Boiss Extract and Its Active Constituents Increase Reactive Species and Heme Oxygenase-1 in Human Fetal Hepatocytes: Mechanisms of Action von Tang, Soon Yew, Wang, Huansong, Zhang, Wenxia, Halliwell, Barry

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Potential artifacts in the measurement of DNA deamination von Lim, Kok Seong, Huang, Shan Hong, Jenner, Andrew, Wang, Huansong, Tang, Soon Yew, Halliwell, Barry

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Limited antioxidant effect after consumption of a single dose of tomato sauce by young males, despite a rise in plasma lycopene von Lee, Chung-Yung Jetty, Isaac, Helen B., Huang, Shan Hong, Long, Lee Hua, Wang, Huansong, Gruber, Jan, Ong, Choon Nam, Kelly, Ronan P., Halliwell, Barry

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Cutting machine von WANG HUANSONG

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Corrigendum to “Cautions in the use of biomarkers of oxidative damage; the vascular and antioxidant effects of dark soy sauce in humans” [Biochem. Biophys. Res. Commun. 344 (2006)... von Lee, Chung-Yung J., Isaac, Helen B., Wang, Huansong, Huang, Shan Hong, Long, Lee-Hua, Jenner, Andrew M., Kelly, Ronan P., Halliwell, Barry

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Mental health risk screening system assisted by big data von WANG SULI, ZHANG YINYIN, WANG HUANSONG

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Combined LED lamp von WANG HUANSONG

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LED lamp device von WANG HUANSONG

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Clean energy charging pile von WANG HUANSONG

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Safe self-heating water cup von WANG HUANSONG

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New-energy charging pile device von WANG HUANSONG

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Electronic scanning equipment for paper archives von WANG HUANSONG, LYU YUJUAN, ZHANG YONGREN

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Self-service psychological other-evaluation system based on voice interaction von ZHANG YINYIN, WANG HUANSONG, ZHANG YONGREN

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Novel cable device von WANG HUANSONG

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