Use of compressed fluids in the recovery of pecan nut cake oil: Influence of extraction conditions on yield and extract quality von Jamila dos Santos, Alves, Confortin, Tássia Carla, Todero, Izelmar, Rodrigues, Angela Souza, Ribeiro, Stephanie Reis, Sasso, Silvino Robalo, Canabarro, Nicholas Islongo, Wagner, Róger, Cichoski, Alexandre José, Mazutti, Marcio Antonio, da Rosa, Claudia Severo

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Oxidative metabolism and PGC-1β attenuate macrophage-mediated inflammation von Vats, Divya, Mukundan, Lata, Odegaard, Justin I., Zhang, Lina, Smith, Kristi L., Morel, Christine R., Wagner, Roger A., Greaves, David R., Murray, Peter J., Chawla, Ajay

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Transcriptional and functional profiling of human embryonic stem cell-derived cardiomyocytes von Cao, Feng, Wagner, Roger A, Wilson, Kitchener D, Xie, Xiaoyan, Fu, Ji-Dong, Drukker, Micha, Lee, Andrew, Li, Ronald A, Gambhir, Sanjiv S, Weissman, Irving L, Robbins, Robert C, Wu, Joseph C

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Impact of different storage conditions with combined use of ethylene blocker on ‘Shalimar’ apple variety von Khera, Kartik, Büchele, Felix, Wood, Rachael Maree, Thewes, Fabio Rodrigo, Wagner, Roger, Hagemann, Michael Helmut, Neuwald, Daniel Alexandre

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Effect of storage under extremely low oxygen on the volatile composition of ‘Royal Gala’ apples von Both, Vanderlei, Brackmann, Auri, Thewes, Fabio Rodrigo, Ferreira, Daniele de Freitas, Wagner, Roger

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Pulmonary arterial hypertension is linked to insulin resistance and reversed by peroxisome proliferator-activated receptor-gamma activation von Hansmann, Georg, Wagner, Roger A, Schellong, Stefan, Perez, Vinicio A de Jesus, Urashima, Takashi, Wang, Lingli, Sheikh, Ahmad Y, Suen, Renée S, Stewart, Duncan J, Rabinovitch, Marlene

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Application of electrolyzed water for improving pork meat quality von Athayde, Dirceu Rodrigues, Flores, Diego Rafael Martins, da Silva, Jéssica Soares, Genro, Ana Luísa Gomes, Silva, Marianna Stafanello, Klein, Bruna, Mello, Renius, Campagnol, Paulo Cezar Bastianello, Wagner, Roger, de Menezes, Cristiano Ragagnin, Barin, Juliano Smanioto, Cichoski, Alexandre José

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Microalgal secondary metabolites: effect of climatic variables, seasons, and photocycles on the biogeneration of volatile organic compounds (VOCs) von Sartori, Rafaela Basso, Siqueira, Stefania Fortes, Maroneze, Mariana Manzoni, Fagundes, Mariane Bittencourt, Wagner, Roger, Zepka, Leila Queiroz, Jacob-Lopes, Eduardo

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Biogeneration of volatile organic compounds produced by Phormidium autumnale in heterotrophic bioreactor von Santos, Andriéli Borges, Fernandes, Andressa Silva, Wagner, Roger, Jacob-Lopes, Eduardo, Zepka, Leila Queiroz

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Molecular and physiological characterization of RV remodeling in a murine model of pulmonary stenosis von Urashima, Takashi, Zhao, Mingming, Wagner, Roger, Fajardo, Giovanni, Farahani, Sara, Quertermous, Tom, Bernstein, Daniel

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Ultrasound applied at low temperature on the extraction and modification of proteins from by-products of the fishing industry von Robalo, Silvino Sasso, Cargnin, Gregorio, Silva, Leila Picolli da, Campagnol, Paulo Cezar Bastianello, Wagner, Roger, Barin, Juliano Smanioto, Brasil, Carla Cristina Bauermann, Menezes, Cristiano Ragagnin de, Cichoski, Alexandre José

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Effects of ultrasonic-assisted cooking on the volatile compounds, oxidative stability, and sensory quality of mortadella von Cichoski, Alexandre José, da Silva, Jéssica Soares, Leães, Yasmim Sena Vaz, Robalo, Silvino Sasso, dos Santos, Bibiana Alves, Reis, Stephanie Ribeiro, Nehring, Priscila, Santos, Suelen Priscila, Wagner, Roger, de Menezes, Cristiano Ragagnin, Campagnol, Paulo Cezar Bastianello

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Metabolic Profiling of ‘Elstar’ and ‘Nicoter’ Apples: Impact of Storage Time, Dynamic Controlled Atmosphere and 1-MCP Treatment von Fabio Rodrigo Thewes, Büchele, Felix, Uhlmann, Lilian Osmari, Lugaresi, Adriana, Daiane Quadros de Oliveria Neuwald, Brackmann, Auri, Both, Vanderlei, Wagner, Roger, Neuwald, Daniel Alexandre

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In vivo genetic profiling and cellular localization of apelin reveals a hypoxia-sensitive, endothelial-centered pathway activated in ischemic heart failure von Sheikh, Ahmad Y, Chun, Hyung J, Glassford, Alexander J, Kundu, Ramendera K, Kutschka, Ingo, Ardigo, Diego, Hendry, Stephen L, Wagner, Roger A, Chen, Mary M, Ali, Ziad A, Yue, Patrick, Huynh, Diem T, Connolly, Andrew J, Pelletier, Marc P, Tsao, Philip S, Robbins, Robert C, Quertermous, Thomas

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Effects of Dietary Guanidinoacetic Acid on the Performance, Rumen Fermentation, Metabolism, and Meat of Confined Steers von Giraldi, Gabrielly Chechi, Wolschick, Gabriel Jean, Signor, Mateus Henrique, Lago, Rafael Vinicius Pansera, de Souza Muniz, Ana Luiza, Draszevski, Taynara Monica Reginatto, Balzan, Manoela Meira, Wagner, Roger, da Silva, Aleksandro Schafer

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Evaluation of bromine and iodine content of milk whey proteins combining digestion by microwave-induced combustion and ICP-MS determination von da Silva, Sabrina Vieira, Picoloto, Rochele Sogari, Flores, Erico Marlon Moraes, Wagner, Roger, dos Santos Richards, Neila Silvia Pereira, Barin, Juliano Smanioto

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Microenvironmental VEGF distribution is critical for stable and functional vessel growth in ischemia von Degenfeld, Georges von, Banfi, Andrea, Springer, Matthew L, Wagner, Roger A, Jacobi, Johannes, Ozawa, Clare R, Merchant, Milton J, Cooke, John P, Blau, Helen M

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Inflammatory manifestations of experimental lymphatic insufficiency von Tabibiazar, Raymond, Cheung, Lauren, Han, Jennifer, Swanson, Jeffrey, Beilhack, Andreas, An, Andrew, Dadras, Soheil S, Rockson, Ned, Joshi, Smita, Wagner, Roger, Rockson, Stanley G

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Smartphone-based miniaturized, green and rapid methods for the colorimetric determination of sugar in soft drinks von Schlesner, Sandra K., Voss, Mônica, Helfer, Gilson A., Costa, Adilson B., Cichoski, Alexandre J., Wagner, Roger, Barin, Juliano S.

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Microencapsulation of probiotics using sodium alginate von Etchepare, Mariana de Araújo, Barin, Juliano Smanioto, Cichoski, Alexandre José, Jacob-Lopes, Eduardo, Wagner, Roger, Fries, Leadir Lucy Martins, Menezes, Cristiano Ragagnin de

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