Determining the Antimicrobial Actions of Tea Tree Oil von Cox, Sean D., Mann, Cindy M., Markham, Julie L., Gustafson, John E., Warmington, John R., Wyllie, S. Grant

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The Effect of Mechanical Wounding on the Composition of Essential Oil from Ocimum Minimum L. Leaves von Zabaras, Dimitrios, Wyllie, S. Grant

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Formation of Volatile Branched Chain Esters in Bananas (Musa sapientum L.) von Wyllie, S. Grant, Fellman, John K

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Supercritical Fluid Extraction (SFE) of Monoterpenes from the Leaves of Melaleuca alternifolia (Tea Tree) von Wong, Victor, Wyllie, S. Grant, Cornwell, Charles P., Tronson, Deidre

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Fate of Apple Peel Phenolics during Cool Storage von Golding, John B, McGlasson, W. Barry, Wyllie, S. Grant, Leach, David N

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Sulfur-containing compounds in the aroma volatiles of melons (Cucumis melo) von Wyllie, S. Grant, Leach, David N

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Hydrolysis of hedycaryol: the origin of the eudesmols in the Myrtaceae von Cornwell, Charles P, Reddy, Narsimha, Leach, David N, Wyllie, S Grant

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Improved Method for the Rapid Determination of Terpenoid Aldehydes in Cotton von Benson, Chris G, Wyllie, S. Grant, Leach, David N, Mares, Cheryl L, Fitt, Gary P

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Determination of octanol–water partition coefficient for terpenoids using reversed-phase high-performance liquid chromatography von Griffin, S, Wyllie, S.Grant, Markham, J

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Isolation and partial characterisation of a putative monoterpene synthase from Melaleuca alternifolia von Shelton, Dale, Zabaras, Dimitrios, Chohan, Shahid, Wyllie, S. Grant, Baverstock, Peter, Leach, David, Henry, Robert

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Chemical Changes during the Development and Ripening of the Fruit of Cucumis melo (Cv. Makdimon) von Wang, Youming, Wyllie, S. Grant, Leach, David N

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Volatile Components of the Fruit of Pistacia Lentiscus von WYLLIE, S. GRANT, BROPHY, JOSEPH J., SARAFIS, VASSILIOS, HOBBS, MICHAEL

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Antimicrobially active terpenes cause K⁺ leakage in E. coli cells von Griffin, S.G, Wyllie, S.G, Markham, J.L

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Nutritional evaluation of lipids in fish from temperate Australian waters von ARMSTRONG, SHARYN G., LEACH, DAVID N., WYLLIE, S. GRANT

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The role of structure and molecular properties of terpenoids in determining their antimicrobial activity von Griffin, Shane G., Wyllie, S. Grant, Markham, Julie L., Leach, David N.

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The bacterial multiple antibiotic resistant (Mar) phenotype leads to increased tolerance to tea tree oil von Gustafson, John E., Cox, Sean D., Liew, Yoon C., Wyllie, S. Grant, Warmington, John R.

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Germacradienols in the essential oils of the Myrtaceae von Cornwell, Charles P., Reddy, Narsimha, Leach, David N., Wyllie, S. Grant

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The Use of a Programmable Temperature Vaporizer in the Thermal Desorption Mode for the Quantitative Analysis of Airborne Volatiles von Samman, A., Wyllie, S. Grant

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Aroma volatiles of Cucumis melo cv. Golden Crispy von Wyllie, S. Grant, Leach, David N

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Rearrangement of p-menthane terpenes by Carboxen during HS-SPME von Zabaras, Dimitrios, Wyllie, S. Grant

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