Accelerating Antimicrobial Peptide Discovery for WHO Priority Pathogens through Predictive and Interpretable Machine Learning Models von Tsai, Cheng-Ting, Lin, Chia-Wei, Ye, Gen-Lin, Wu, Shao-Chi, Yao, Philip, Lin, Ching-Ting, Wan, Lei, Tsai, Hui-Hsu Gavin

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The Effect of Tamarind Seed Gum on the Qualities of Gluten-Free Cakes von Wu, Shao-Chi, Shyu, Yung-Shin, Tseng, Yi-Wen, Sung, Wen-Chieh

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Integrating numerical techniques and predictive diagnosis for precision enhancement in roller cam rotary table von Chan, Tzu-Chi, Wu, Shao-Chi, Ullah, Aman, Farooq, Umar, Wang, I.-Hung, Chang, Shinn-Liang

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Viscoelastic mechanical properties measurement of thin Al and Al–Mg films using bulge testing von Huang, An-Wen, Lu, Cheng-Hua, Wu, Shao-Chi, Chen, Tzu-Ching, Vinci, Richard P., Brown, Walter L., Lin, Ming-Tzer

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Algal‐oligosaccharide‐lysates prepared by two bacterial agarases stepwise hydrolyzed and their anti‐oxidative properties von WU, Shao‐Chi, WEN, Tuan‐Nan, PAN, Chorng‐Liang

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Preparation of algal-oligosaccharide mixtures by bacterial agarases and their antioxidative properties von Wu, S.C. (National Taiwan Ocean Univ., Keelung), Pan, C.L

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Molecularly tunable heterostructure S-scheme photocatalyst for hydrogen production through effective pH control of trititanate nanotube/dopamine interaction von Liu, Yunzong, Zhao, Shiqi, Cheng, Xiaorong, Wu, Shao-chi, Li, Qingyuan, Zhao, Yanan, Dong, Bochao, Liu, Xiyang, Dawson, Graham

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Prenatal diagnosis of Down syndrome using cell-free fetal DNA in amniotic fluid by quantitative fluorescent polymersase chain reaction von Wu, Dan, Chi, Hongbin, Shao, Minjie, Wu, Yao, Jin, Hongyan, Wu, Baiyan, Qiao, Jie

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The study on SFLAB GanedenBC30 viability on baking products during storage von Jao, Chia-Ling, Huang, Shih-Li, Wu, Shao-Chi, Kuo-Chiang, Hsu

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Preparation of algal-oligosaxxharide mixtures by bacterial agarases and their antioxidative properties von Wu, Shao-Chi, Pan, Chorng-Liang

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Learning Gaussian Instance Segmentation in Point Clouds von Liu, Shih-Hung, Yu, Shang-Yi, Wu, Shao-Chi, Chen, Hwann-Tzong, Liu, Tyng-Luh

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Antioxidant Activity of Sulfated Seaweeds Polysaccharides by Novel Assisted Extraction von Wu, Shao-Chi

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Optimization of Intermittent Microwave-Assisted Extraction of Sulfated Porphyran from Porphyra dentate von Shao-Chi Wu

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Learning Gaussian Instance Segmentation in Point Clouds von Shih-Hung, Liu, Shang-Yi, Yu, Shao-Chi, Wu, Chen, Hwann-Tzong, Liu, Tyng-Luh

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Garlic-aged method to enhance the antioxidant activity von WU, SHAO CHI

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Three-dimensional porphyrinic covalent organic frameworks for highly efficient electroreduction of carbon dioxide von Chi, Shao-Yi, Chen, Qian, Zhao, Shao-Shuai, Si, Duan-Hui, Wu, Qiu-Jin, Huang, Yuan-Biao, Cao, Rong

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THE RAPIDLY FERMENTING METHOD FOR BLACK GARLIC von WU, SHAO CHI

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Ultrasound Imaging for the Diagnosis and Evaluation of Sarcopenia: An Umbrella Review von Wang, Jia-Chi, Wu, Wei-Ting, Chang, Ke-Vin, Chen, Lan-Rong, Chi, Shao-Yu, Kara, Murat, Özçakar, Levent

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Anti-Proliferative Effects of Evodiamine on Human Breast Cancer Cells von Wang, Kai-Lee, Hsia, Shih-Min, Yeh, Jiun-Yih, Cheng, Shao-Chi, Wang, Paulus S, Wang, Shyi-Wu

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6-Benzylaminopurine treatment maintains the quality of Chinese chive（Allium tuberosum Rottler ex Spreng.） by enhancing antioxidant enzyme activity von JIA Li-e LIU Sheng DUAN Xiao-ming ZHANG Chao WU Zhan-hui LIU Ming-chi GUO Shao-gui ZUO Jin-hua WANG Li-bin

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