Conformational characterization of oligomeric intermediates and aggregates in β‐lactoglobulin heat aggregation von Carrotta, Rita, Bauer, Rogert, Waninge, Rianne, Rischel, Christian

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Formation of amyloid-like fibrils upon limited proteolysis of bovine α-lactalbumin von Otte, Jeanette, Ipsen, Richard, Bauer, Rogert, Bjerrum, Morten J., Waninge, Rianne

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Competitive Adsorption between β-Casein or β-Lactoglobulin and Model Milk Membrane Lipids at Oil−Water Interfaces von Waninge, Rianne, Walstra, Pieter, Bastiaans, Jan, Nieuwenhuijse, Hans, Nylander, Tommy, Paulsson, Marie, Bergenståhl, Björn

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Cryo-TEM of isolated milk fat globule membrane structures in cream von WANINGE, Rianne, KALDA, Evelin, PAULSSON, Marie, NYLANDER, Tommy, BERGENSTAHL, Björn

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Milk membrane lipid vesicle structures studied with Cryo-TEM von Waninge, Rianne, Nylander, Tommy, Paulsson, Marie, Bergenståhl, Björn

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Binding of Sodium Dodecyl Sulphate and Dodecyl Trimethyl Ammonium Chloride to β-Lactoglobulin: A Calorimetric Study von Waninge, Rianne, Paulsson, Marie, Nylander, Tommy, Ninham, Barry, Sellers, Peter

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Phase equilibria of model milk membrane lipid systems von Waninge, Rianne, Nylander, Tommy, Paulsson, Marie, Bergenståhl, Björn

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