Impact of a sustained consumption of grape extract on digestion, gut microbial metabolism and intestinal barrier in broiler chickens von Chamorro, Susana, Romero, Carlos, Brenes, Agustín, Sánchez-Patán, Fernando, Bartolomé, Begoña, Viveros, Agustín, Arija, Ignacio

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Combining Grape Byproducts to Maximise Biological Activity of Polyphenols in Chickens von Romero, Carlos, Nardoia, Maria, Brenes, Agustin, Arija, Ignacio, Viveros, Agustin, Chamorro, Susana

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Changes in polyphenolic content and antioxidant activity after thermal treatments of grape seed extract and grape pomace von Chamorro, Susana, Goñi, Isabel, Viveros, Agustín, Hervert-Hernández, Deysy, Brenes, Agustín

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Feeding Broiler Chickens with Grape Seed and Skin Meals to Enhance alpha- and gamma-Tocopherol Content and Meat Oxidative Stability von Romero, Carlos, Nardoia, Maria, Arija, Ignacio, Viveros, Agustin, Rey, Ana I., Prodanov, Marin, Chamorro, Susana

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Use of polyphenol-rich grape by-products in monogastric nutrition. A review von Brenes, Agustín, Viveros, Agustín, Chamorro, Susana, Arija, Ignacio

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Enriching Eggs with Bioactive Compounds through the Inclusion of Grape Pomace in Laying Hens Diet: Effect on Internal and External Egg Quality Parameters von Herranz, Beatriz, Romero, Carlos, Sánchez-Román, Inés, López-Torres, Mónica, Viveros, Agustín, Arija, Ignacio, Álvarez, María Dolores, de Pascual-Teresa, Sonia, Chamorro, Susana

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Phytase and Acid Phosphatase Activities in Plant Feedstuffs von Viveros, Agustín, Centeno, Carmen, Brenes, Agustín, Canales, Rosa, Lozano, Ana

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Phenolic Metabolites in Plasma and Thigh Meat of Chickens Supplemented with Grape Byproducts von Muñoz-González, Irene, Chamorro, Susana, Pérez-Jiménez, Jara, López-Andrés, Patricia, Álvarez-Acero, Inmaculada, Herrero, Ana M, Nardoia, Marı́a, Brenes, Agustín, Viveros, Agustín, Arija, Ignacio, Rey, Ana, Ruiz-Capillas, Claudia

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Productive Performance, Egg Quality and Yolk Lipid Oxidation in Laying Hens Fed Diets including Grape Pomace or Grape Extract von Romero, Carlos, Arija, Ignacio, Viveros, Agustin, Chamorro, Susana

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The effect of citric acid and microbial phytase on mineral utilization in broiler chicks von Brenes, Agustı́n, Viveros, Agustı́n, Arija, Ignacio, Centeno, Carmen, Pizarro, Manuel, Bravo, Carmen

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Effect of Several Germination Conditions on Total P, Phytate P, Phytase, and Acid Phosphatase Activities and Inositol Phosphate Esters in Rye and Barley von Centeno, Carmen, Viveros, Agustín, Brenes, Agustín, Canales, Rosa, Lozano, Ana, de la Cuadra, Celia

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Effect of grape seed extract on growth performance, protein and polyphenol digestibilities, and antioxidant activity in chickens von Brenes, A., Consejo Superior de Investigaciones Científicas, Madrid (España). Inst. del Frío, Viveros, A., Universidad Complutense de Madrid (España). Facultad de Veterinaria, Goñi, I., Universidad Complutense de Madrid (España). Facultad de Farmacia, Centeno, C., Consejo Superior de Investigaciones Científicas, Madrid (España). Inst. del Frío, Saura Calixto, F., Consejo Superior de Investigaciones Científicas, Madrid (España). Inst. del Frío, Arija, I., Universidad Complutense de Madrid (España). Facultad de Veterinaria

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Nutritional value of raw and extruded chickpeas (Cicer arietinum L.) for growing chickens von Brenes, A, Centeno, C., Consejo Superior de Investigaciones Científicas, Madrid (España). Inst. del Frío, Marzo, F, Viveros, A, Arija, I

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Estudio del valor nutritivo de la semilla de girasol entera descascarillada en raciones de pollos broiler y su efecto sobre la concentración de ácidos grasos en la grasa abdominal... von Arija, I, Viveros, A, Brenes, A, Canales, R

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The Crucial Role of Chromogranins in Storage and Exocytosis Revealed Using Chromaffin Cells from Chromogranin A Null Mouse von Montesinos, Monica S, Machado, J. David, Camacho, Marcial, Diaz, Jesica, Morales, Yezer G, Alvarez de la Rosa, Diego, Carmona, Emilia, Castaneyra, Agustin, Viveros, O. Humberto, O'Connor, Daniel T, Mahata, Sushil K, Borges, Ricardo

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Detection and Early Warning of Duponchelia fovealis Zeller (Lepidoptera: Crambidae) Using an Automatic Monitoring System von Rodríguez-Vázquez, Edgar, Hernández-Juárez, Agustín, Reyes-Rosas, Audberto, Illescas-Riquelme, Carlos Patricio, Lara-Viveros, Francisco Marcelo

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Intestinal necrosis associated with enteral nutrition by jejunostomy von Merino Viveros, María, Pérez Blanco, Carmen, Bertomeu García, Agustín, Carrasco Lara, Pablo, Guijarro de Armas, Guadalupe

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PSVI-12 Ghrelin Plasm Concentrations are Greater in High- vs low-RFI Hampshire Male Lambs within a Transient Surge of Secretion Just Before a Scheduled Meal Feeding von Pérez-Álvarez, José G, Martínez-Quintana, José A, Jahuey-Martínez, Francisco J, Corral-Luna, Agustin, Domínguez-Viveros, Joel, Sifuentes-Rincón, Ana A, Rodríguez-Almeida, Felipe A

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Accuracy of genomic values predicted using deregressed predicted breeding values as response variables von Ruíz-Flores, Agustín, García-Muñiz, José Guadalupe, Domínguez-Viveros, Joel, López-Ordaz, Rufino, Ramírez-Flores, Fernanda

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Microbial quality and prevalence of foodborne pathogens of cheeses commercialized at different retail points in Mexico von CHÁVEZ-MARTÍNEZ, América, PAREDES-MONTOYA, Pedro, RENTERÍA-MONTERRUBIO, Ana-Luisa, CORRAL-LUNA, Agustín, LECHUGA-VALLES, Ruth, DOMINGUEZ-VIVEROS, Joel, SÁNCHEZ-VEGA, Rogelio, SANTELLANO-ESTRADA, Eduardo

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