Detection of giblets in chicken meat products using microRNA markers and droplet digital PCR assay von Vishnuraj, M.R., Devatkal, Suresh, Vaithiyanathan, S., Uday Kumar, R., Srinivas, Ch, Mendiratta, S.K.

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First report on ddPCR-based regression models for quantifying buffalo substitution in 'Haleem' – a traditional meat delicacy von Aravind Kumar, N., Vishnuraj, M.R., Vaithiyanathan, S., Srinivas, Ch, Chauhan, Anusha, Pothireddy, Navya, Uday Kumar Reddy, T., Barbuddhe, S.B.

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Development and comparative evaluation of droplet digital PCR and quantitative PCR for the detection and quantification of Chlamydia psittaci von Sahu, Radhakrishna, Vishnuraj, M.R., Srinivas, Ch, Dadimi, Bhargavi, Megha, G.K., Pollumahanti, Niveditha, Malik, Satyaveer S., Vaithiyanathan, S., Rawool, Deepak B., Barbuddhe, Sukhadeo B.

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Effect of higher temperature exposure on physicochemical properties of frozen buffalo meat von Vishnuraj, M.R, Kandeepan, G, Shukla, Vivek

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