Quality of peki fruit subjected to cooking after freezing von Gonçalves, G.A.S, Vilas Boas, E.V. de B, Resende, J.V. de, Machado, A.L. de L, Vilas Boas, B.M

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Quality evaluation of fresh-cut "Tommy Atkins" mangoes von Vilas Boas, B.M, Nunes, E.E, Fiorini, F.V.A, Lima, L.C. de O, Vilas Boas, E.V. de B, Coelho, A.H.R

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Shelf-life of peaches "Aurora 2" stored in modified atmosphere and refrigeration von Nunes, E.E, Vilas Boas, B.M, Carvalho, G.L. de, Siqueira, H.H. de, Lima, L.C. de O

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Drip fertigation quality monitoring using monopotassium phosphate on different slopes von Lopes, A.R., Vilas Boas, M.A., Gomes, B.M., Prates, R.T.C., Pazuch, F.A., Corte, L.D.

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