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  1. 1
    Pentadecanoic acid in serum as a marker for intake of milk fat: relations between intake of milk fat and metabolic risk factors

    Pentadecanoic acid in serum as a marker for intake of milk fat: relations between intake of milk fat and metabolic risk factors von Smedman, A.E.M, Gustafsson, I.B, Berglund, L.G.T, Vessby, B.O.H


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  2. 2
    Fatty fish in the diet of patients with type 2 diabetes: comparison of the metabolic effects of foods rich in n―3 and n―6 fatty acids

    Fatty fish in the diet of patients with type 2 diabetes: comparison of the metabolic effects of foods rich in n―3 and n―6 fatty acids von KARLSTRÖM, Brita E, JÄRVI, Anette E, BYBERG, Liisa, BERGLUND, Lars G, VESSBY, Bengt O. H


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  3. 3
    Fatty fish in the diet of patients with type 2 diabetes: comparison of the metabolic effects of foods rich in n–3 and n–6 fatty acids12

    Fatty fish in the diet of patients with type 2 diabetes: comparison of the metabolic effects of foods rich in n–3 and n–6 fatty acids12 von Karlström, Brita E, Järvi, Anette E, Byberg, Liisa, Berglund, Lars G, Vessby, Bengt OH


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  4. 4
    Pentadecanoic acid in serum as a marker for intake of milk fat: relations between intake of milk fat and metabolic risk factors2

    Pentadecanoic acid in serum as a marker for intake of milk fat: relations between intake of milk fat and metabolic risk factors2 von Smedman, Annika EM, Gustafsson, Inga-Britt, Berglund, Lars GT, Vessby, Bengt OH


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