Pancreatic exocrine function in hens with addition of lysine and methionine to their ration von Vertiprakhov, V. G

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Suppression of Exocrine Pancreatic Function in Laying Hens at Oviposition von Vertiprakhov, V. G.

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Synthesis and Metabolism of Nitric Oxide (NO) in Chicken Embryos and in the Blood of Adult Chicken von Titov, V. Yu, Dolgorukova, A. M., Vertiprakhov, V. G., Ivanova, A. V., Osipov, A. N., Slesarenko, N. A., Kochish, I. I.

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Age-Related Changes in Enzyme Activity in Pancreas, Intestines, and Blood Plasma of Broiler Chickens of the Smena 9 Breed von Vertiprakhov, V. G., Grozina, A. A., Ovchinnikova, N. V., Kislova, I. V.

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The Relationship between Dietary Calcium and the Activity of Digestive Enzymes in Broiler Chicks von Vertiprakhov, V. G., Kislova, I. V., Ovchinnikova, N. V.

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Pancreatic Exocrine Function in Chickens von Vertiprakhov, V. G., Grozina, A. A.

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Effects of chromium ultra-fine particles on the pancreas enzyme system of calves von Lebedev, S V, Kvan, O V, Vertiprakhov, V G, Gavrish, I A, Gubaidullina, I Z

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Effects of Biologically Active Substances on Blood’s Biochemical Properties of Laying Hens in Pre- and Postprandial Phases von Vertiprakhov, V. G., Grozina, A. A., Borisenko, K. V.

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Effects of poorly hydrolizable ingredients in mixed feeds on pancreatic exocrine function in chickens von Vertiprakhov, V. G., Svitkin, V. S.

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The Role of Nitric Oxide in the Exocrine Pancreatic Function in Chicken von Titov, V. Yu, Vertiprakhov, V. G., Ushakov, A. S., Fisinin, V. I., Kochish, I. I., Petrov, V. A.

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Concentration of nitrite and nonthiol nitroso compounds in tissues as a high sensitive marker of leukocyte activity von Titov, V. Yu, Vertiprakhov, V. G., Kosenko, O. V., Fisinin, V. I., Dmitrieva, M. E., Novikova, O. B., Petrov, V. A.

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New Approaches to Evaluation of Digestive Function in Chickens von Fisinin, V. I., Vertiprakhov, V. G., Grozina, A. A.

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The Correlation between the Activities of Digestive Enzymes in the Pancreas and Blood Serum in Chicken von Vertiprakhov, V. G., Grozina, A. A., Fisinin, V. I., Egorov, I. A.

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Effects of biologically active substances in the pre- and postprandial period on the biochemical parameters of the blood in laying hens von Vertiprakhov, V. G., Grozina, A. A., Borisenko, K. V.

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The activity of trypsin in the pancreatic juice and blood of poultry increases simultaneously in the postprandial period von Vertiprakhov, Vladimir G, Ovchinnikova, Natalya V

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Trypsin cycling in poultry is associated with metabolic regulation von Vertiprakhov, Vladimir G, Trukhachev, Vladimir I, Ovchinnikova, Natalya V

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