Mutual effects of crude oil and plants in contaminated soil: a field study von Bakina, L. G., Polyak, Y. M., Gerasimov, A. O., Mayachkina, N. V., Chugunova, M. V., Khomyakov, Y. V., Vertebny, V. A.

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Gas composition of bioelectrochemical systems in the near-electrode areas and prospects for biohydrogen production von Kuleshova, Tatiana, Ezerina, Elizaveta, Vertebny, Vitaly, Khomyakov, Yuri

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Plant Development of Early-Maturing Spring Wheat (Triticum aestivum L.) under Inoculation with Bacillus sp. V2026 von Mirskaya, Galina V., Khomyakov, Yuriy V., Rushina, Nataliya A., Vertebny, Vitaliy E., Chizhevskaya, Elena P., Chebotar, Vladimir K., Chesnokov, Yuriy V., Pishchik, Veronika N.

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Epiphytic PGPB Bacillus megaterium AFI1 and Paenibacillus nicotianae AFI2 Improve Wheat Growth and Antioxidant Status under Ni Stress von Pishchik, Veronika N, Filippova, Polina S, Mirskaya, Galina V, Khomyakov, Yuriy V, Vertebny, Vitaliy E, Dubovitskaya, Viktoriya I, Ostankova, Yuliya V, Semenov, Aleksandr V, Chakrabarty, Debasis, Zuev, Evgeny V, Chebotar, Vladimir K

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PGPB Isolated from Drought-Tolerant Plants Help Wheat Plants to Overcome Osmotic Stress von Pishchik, Veronika N, Chizhevskaya, Elena P, Chebotar, Vladimir K, Mirskaya, Galina V, Khomyakov, Yuriy V, Vertebny, Vitaliy E, Kononchuk, Pavel Y, Kudryavtcev, Dmitriy V, Bortsova, Olga A, Lapenko, Nina G, Tikhonovich, Igor A

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Polymer Gel Substrate: Synthesis and Application in the Intensive Light Artificial Culture of Agricultural Plants von Panova, Gayane G, Krasnopeeva, Elena L, Laishevkina, Svetlana G, Kuleshova, Tatiana E, Udalova, Olga R, Khomyakov, Yuriy V, Mirskaya, Galina V, Vertebny, Vitaly E, Zhuravleva, Anna S, Shevchenko, Natalia N, Yakimansky, Alexander V

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Influence of the Light Spectral Composition on Photosynthetic, Electro- and Morphophysiological Indicators of Small Radish in Conditions of Light Culture von Kuleshova, T. E., Zhelnacheva, P. V., Ezerina, E. M., Vertebny, V. E., Khomyakov, Yu. V., Panova, G. G., Kochetov, A. A., Sinyavina, N. G.

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Features of the Lighting Spectrum Influence on the Productivity and Biochemical Composition of Test Fruit and Leaf Vegetable Crops von Kuleshova, T. E., Udalova, O. R., Balashova, I. T., Anikina, L. M., Kononchuk, P. Yu, Mirskaya, G. V., Dubovitskaya, V. I., Vertebny, V. E., Khomyakov, Yu. V., Panova, G. G.

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The possibility of using of an aqueous extract from stevia (Stevia rebaudiana Bertoni) leaves as a biostimulant of plant growth in photoculture von Sinyavina, N. G., Kochetov, A. A., Egorova, K. V., Vertebny, V. E., Khomyakov, Yu. V.

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Plant Development of Early-Maturing Spring Wheat under Inoculation with IBacillus/I sp. IV2026/I von Mirskaya, Galina V, Khomyakov, Yuriy V, Rushina, Nataliya A, Vertebny, Vitaliy E, Chizhevskaya, Elena P, Chebotar, Vladimir K, Chesnokov, Yuriy V, Pishchik, Veronika N

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EFFECT OF BIOLOGICALLY ACTIVE PREPARATIONS ON PRODUCTIVITY AND QUALITY OF SWEET PEPPER FRUITS IN CONTROLLED CONDITIONS von Udalova, O. R., Pishchik, V. N., Mirskaya, G. V., Vertebny, V. Eu, Vorobyov, N. I., Khomyakov, Yu. V.

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