Comparison of a sodium-based and a chloride-based approach for the determination of sodium chloride content of processed foods in the Netherlands von Capuano, Edoardo, van der Veer, Grishja, Verheijen, Peter J.J., Heenan, Samuel P., van de Laak, Leo F.J., Koopmans, Henk B.M., van Ruth, Saskia M.

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Gas chromatographic determination of propionic acid and sorbic acid contents of rye bread: interlaboratory study von Beljaars, P.R. (Food Inspection Service, Maastricht, The Netherlands.), Dijk, R. van, Verheijen, P.J.J, Anderegg, M.J.P.T

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Structural Characteristics of Aerobic Granular Sludge and Factors That Influence Its Stability: A Mini Review von Hou, Yizhi, Gan, Chunjuan, Chen, Renyu, Chen, Ying, Yuan, Shaochun, Chen, Yao

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Pre/Post-Fire Soil Erosion and Evaluation of Check-Dams Effectiveness in Mediterranean Suburban Catchments Based on Field Measurements and Modeling von Margiorou, Stella, Kastridis, Aristeidis, Sapountzis, Marios

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Ferroelectric Nonvolatile Nanowire Memory Circuit Using a Single ZnO Nanowire and Copolymer Top Layer von Lee, Young Tack, Jeon, Pyo Jin, Lee, Kwang H., Ha, Ryong, Choi, Heon-Jin, Im, Seongil

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Erosion and Sedimentation Processes in a Semi-Arid Basin of the Brazilian Savanna under Different Land Use, Climate Change, and Conservation Scenarios von Bendito, Bianca Pietsch Cunha, Chaves, Henrique Marinho Leite, Scariot, Aldicir

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The effect of coaching on employees as mediated by organisational citizenship behaviour: case of Lebanon von Maamari, Bassem, Soha El Achi, Yahiaoui, Dorra, Nakhle, Samer François

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Estimation of Stagnosol Hydraulic Properties and Water Flow Using Uni- and Bimodal Porosity Models in Erosion-Affected Hillslope Vineyard Soils von Filipović, Vilim, Defterdarović, Jasmina, Krevh, Vedran, Filipović, Lana, Ondrašek, Gabrijel, Kranjčec, Filip, Magdić, Ivan, Rubinić, Vedran, Stipičević, Sanja, Mustać, Ivan, Bubalo Kovačić, Marina, He, Hailong, Haghverdi, Amir, Gerke, Horst H.

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Chloride Ion-Selective Electrode with Solid-Contact Based on Polyaniline Nanofibers and Multiwalled Carbon Nanotubes Nanocomposite von Pietrzak, Karolina, Morawska, Klaudia, Malinowski, Szymon, Wardak, Cecylia

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D-RUSLE: a dynamic model to estimate potential soil erosion with satellite time series in the Italian Alps von Gianinetto, Marco, Aiello, Martina, Polinelli, Francesco, Frassy, Federico, Rulli, Maria Cristina, Ravazzani, Giovanni, Bocchiola, Daniele, Chiarelli, Davide Danilo, Soncini, Andrea, Vezzoli, Renata

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Impact of Conservation Agriculture on Soil Erosion in the Annual Cropland of the Apulia Region (Southern Italy) Based on the RUSLE-GIS-GEE Framework von Petito, Matteo, Cantalamessa, Silvia, Pagnani, Giancarlo, Degiorgio, Francesco, Parisse, Barbara, Pisante, Michele

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The Application of Biochar in the EU: Challenges and Opportunities von Montanarella, Luca, Lugato, Emanuele

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Advancing Soil Physics for Securing Food, Water, Soil and Ecosystem Services von Shang, Jianying, Zhu, Qing, Zhang, Wei

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Biochar-Rhizosphere Interactions – a Review von Głuszek, Sławomir, Sas-Paszt, Lidia, Sumorok, Beata, Kozera, Ryszard

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Comparative studies on the salt content of white bread and wholemeal bread von Adi Riyanto, Rachmad, Caraka, Rezzy Eko

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Biochar-rhizosphere interactions - A review von Głuszek, Sławomir, Sas Paszt, Lidia, Sumorok, Beata, Kozera, Ryszard

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Biokohle für landwirtschaftliche BödenBiochar for Agricultural Soils von Soja, Gerhard, Zechmeister-Boltenstern, Sophie, Kitzler, Barbara, Lauer, Max, Liedtke, Volker, Watzinger, Andrea, Wimmer, Bernhard, Zehetner, Franz

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Final evidence report as part of preparatory work for the setting of Dietary Reference Values for sodium and chloride von Lewis, K. A., Madden, A., Tammam, J., Tzilivakis, J., Vafeiadou, K.

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