Bioactive Ingredients Obtained from Agro-industrial Byproducts: Recent Advances and Innovation in Micro- and Nanoencapsulation von Rossi, Yanina E, Vanden Braber, Noelia L, Díaz Vergara, Ladislao I, Montenegro, Mariana A

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Biotechnological use of dairy by-products for the production and microencapsulation of the food preservative enterocin CRL35 von Farizano, Juan V, Díaz Vergara, Ladislao I, Masias, Emilse, Baillo, Ayelén A, Torino, María I, Fadda, Silvina, Vanden Braber, Noelia L, Montenegro, Mariana A, Saavedra, Lucila, Minahk, Carlos

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Co‐encapsulated of potential probiotic yeast Kluyveromyces marxianus and peanut skin polyphenolic extract as a functional ingredient von Centomo, Antonella M., Diaz Vergara, Ladislao I., Rossi, Yanina E., Vanden Braber, Noelia L., Bodoira, Romina, Maestri, Damián, Cavaglieri, Lilia R., Montenegro, Mariana A.

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Influence of technological procedures on viability, probiotic and anti-mycotoxin properties of Saccharomyces boulardii RC009, and biological safety studies von Poloni, Valeria Lorena, Bainotti, María Belén, Vergara, Ladislao Díaz, Escobar, Franco, Montenegro, Mariana, Cavaglieri, Lilia

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Antifungal whey protein films activated with low quantities of water soluble chitosan von Vanden Braber, Noelia L., Di Giorgio, Luciana, Aminahuel, Carla A., Díaz Vergara, Ladislao I., Martín Costa, Amadeo O., Montenegro, Mariana A., Mauri, Adriana N.

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Physicochemical, in vitro antioxidant and cytotoxic properties of water-soluble chitosan-lactose derivatives von Arata Badano, Joaquin, Vanden Braber, Noelia, Rossi, Yanina, Díaz Vergara, Ladislao, Bohl, Luciana, Porporatto, Carina, Falcone, R. Dario, Montenegro, Mariana

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Chitosan-based Maillard products for enzyme immobilization in multilayers structure: Its application in electrochemical sensing von Gulotta, Florencia Alejandra, Montenegro, Mariana Angélica, Vergara Diaz, Ladislao, Arata Badano, Joaquín, Ferreyra, Nancy Fabiana, Paz Zanini, Verónica Irene

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Physicochemical characterization of water-soluble chitosan derivatives with singlet oxygen quenching and antibacterial capabilities von Vanden Braber, Noelia L., Díaz Vergara, Ladislao I., Morán Vieyra, Faustino E., Borsarelli, Claudio D., Yossen, Mariana M., Vega, Jorge R., Correa, Silvia G., Montenegro, Mariana A.

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Chitosan-glucose derivative as effective wall material for probiotic yeasts microencapsulation von Díaz Vergara, Ladislao I., Arata Badano, Joaquín, Aminahuel, Carla A., Vanden Braber, Noelia L., Rossi, Yanina E., Pereyra, Carina M., Cavaglieri, Lilia R., Montenegro, Mariana A.

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Bioactive Ingredients Obtained from Agro-industrial Byproducts: Recent Advances and Innovation in Micro- and Nanoencapsulation von Rossi, Yanina E., Vanden Braber, Noelia L., Vergara, Ladislao I. Diaz, Montenegro, Mariana A.

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Selección de Levaduras Resistentes al Estrés del Proceso Fermentativo y Caracterización de la Fisiología de su Crecimiento von Carla A. Aminahue, Carina M. Pereyra, Ladislao Díaz Vergara, Analía S. Foschesato, Mariana Montenegro, Lilia Cavaglieri

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