The Fat “Value”: How Fat‐Related Words in Chain Restaurants Menu Bias Expectations von Wansink, Brian, Mukund, Anupama, Velez Argumedo, Catalina M.

Volltext

Cooking with Kids: Eating the Same but Behaving Better von Kessler, Heidi, Wansink, Brian, Velez Argumedo, Catalina M.

Volltext

College Students and Eating Habits: A Study Using An Ecological Model for Healthy Behavior von Sogari, Giovanni, Velez-Argumedo, Catalina, Gómez, Miguel I, Mora, Cristina

Volltext

Improving nutritional and functional quality characteristics in bread by using flours obtained from fermentation of kidney beans and oats with Pleurotus ostreatus von Espinosa Páez, Edith, Hernández-Luna, Carlos E., Longoria-García, Samuel, Torres-Alvarez, Cynthia, Velez-Argumedo, Catalina, González-Martínez, Blanca E.

Volltext

Factors associated with changes in movement behaviors in toddlers and preschoolers during the COVID-19 pandemic: A national cross-sectional study in Mexico von Jáuregui, Alejandra, Argumedo, Gabriela, Medina, Catalina, Bonvecchio-Arenas, Anabelle, Romero-Martínez, Martín, Okely, Anthony D.

Volltext

A higher dietary restraint is associated with higher BMI: a cross-sectional study in college students von Ramírez-Contreras, Catalina, Farrán-Codina, Andreu, Izquierdo-Pulido, Maria, Zerón-Rugerio, María Fernanda

Volltext

A Study of the Relationship between University Students' Food Neophobia and Their Tendencies towards Orthorexia Nervosa von Basaran, Ayse Gumusler, Ozbek, Yagmur Demirel

Volltext

PASAJEROS A INDIAS von Gil-Bermejo García, Juana

Volltext