Determination of Ochratoxin A in wine at sub ng/mL levels by solid-phase microextraction coupled to liquid chromatography with fluorescence detection von Aresta, Antonella, Vatinno, Rosa, Palmisano, Francesco, Zambonin, Carlo G.

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Protocol for the development of automated high-throughput SPME-GC methods for the analysis of volatile and semivolatile constituents in wine samples von Pawliszyn, Janusz, Risticevic, Sanja, Chen, Yong, Kudlejova, Lucie, Vatinno, Rosa, Baltensperger, Bruno, Stuff, John R, Hein, Dietmar

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Determination of Ochratoxin A in green coffee beans by solid-phase microextraction and liquid chromatography with fluorescence detection von Vatinno, Rosa, Aresta, Antonella, Zambonin, Carlo G., Palmisano, Francesco

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Ochratoxin A Determination in Beer by Solid-Phase Microextraction Coupled to Liquid Chromatography with Fluorescence Detection:  A Fast and Sensitive Method for Assessment of Nonco... von Aresta, Antonella, Palmisano, Francesco, Vatinno, Rosa, Zambonin, Carlo G

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Determination of ochratoxin A in human urine by solid-phase microextraction coupled with liquid chromatography-fluorescence detection von Vatinno, Rosa, Aresta, Antonella, Zambonin, Carlo G., Palmisano, Francesco

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Fast detection of cyclopiazonic acid in cheese using Fourier transform mid-infrared ATR spectroscopy von Monaci, Linda, Vatinno, Rosa, De Benedetto, Giuseppe E

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