“All-Natural” and “Organic Foods”: Knowledge and Buying Practices of Specialty Foods Supermarket Customers von Hill, G. Jarman, Gorman, M.A, VanBeber, A.D

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Cottonseed protein: what does the future hold? von ALFORD, B. B, LIEPA, G. U, VANBEBER, A. D

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Nutrition knowledge of health teachers in Texas von VanBeber, A.D, Gorman, M.A

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Examining Intentions to Breastfeed Among Pregnant/Lactating Women Using the Expanded Rational Expectations Intentions Model von Jarma Hill, G., Gorman, M.A., Mauk, E., VanBeber, A.D.

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Diet and Dental Caries in Rural Guatemalan Children von Gorman, M.A., VanBeber, A.D., Dart, L., Hampton, S., Jarman Hill, G., Kistler, K.

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A Survey of Texas Secondary Home Economics Teachers to Determine Nutrition Knowledge and Attitude von Vanbeber, A.D., German, M.A., Holt, G., Dunkerly, J.

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