The Relationship of Production of Heifers Milked Prepartum to the Composition of Colostrum von Vanlandingham, A. H, Weakley, C. E., Jr, Ackerman, R. A, Hyatt, George, Jr

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Studies on the Chemical Composition of the Blood of Dairy Cattle. III. The Normal Concentration of Inorganic Phosphorus in the Whole Blood of Dairy Cattle and Factors Affecting it von Vanlandingham, A. H, Henderson, H. O, Bowling, G. A

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Oxidized Flavor in Milk. VII. Studies of the Effect of Carotene and Ascorbic Acid in the Feed of the Cow on the Susceptibility of the Milk to Metal-Induced Oxidized Flavor von Brown, W. Carson, Vanlandingham, A.H., Weakley, Chas. E.

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Determination of Uric Acid in the Mixed Excrements of Birds von Shirley, Ray L, VanLandingham, A. H

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Studies on the Chemical Composition of the Blood of Dairy Cattle: I. The Effect of Age and Phosphorus Intake on the Calcium and Inorganic Phosphorus Content of Whole Blood of Dairy... von VanLandingham, A. H, Henderson, H. O, Bowling, G. A

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Oxidized Flavor in Milk. IX. The Effect of the Quality of Hay and Early Stage of Lactation on the Carotene Content of Butterfat and on the Ascorbic Acid Content of the Milk and the... von Carson Brown, W., Vanlandingham, A.H., Weakley, Chas. E.

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Mastitis. I. The Relationship of the Development of Mastitis to Changes in the Chlorine, Lactose and Casein Number of Milk von Vanlandingham, A.H., Weakley, Chas. E., Moore, E.N., Henderson, H.O.

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Oxidized flavor in milk. X. The effect feeding potassium iodide supplements to dairy cows on the corotene content of the butter fat and on the ascorbic acid content of the milk and... von Brown, W Carson, VanLandingham, A H, Weakley, Charles E

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"Oxidized flavor in milk". IX. "The effect of the quality of hay and early stage of lactation on the carotene of butterfat and on the ascorbic acid content of the milk and their re... von Brown, W Carson, VanLandingham, A H, Weakley, Chas E

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Oxidized Flavor in Milk. X. The Effect of Feeding Potassium Iodine Supplements to Dairy Cows on the Carotene Content of the Butter Fat and on the Ascorbic Acid Content of the Milk... von Brown, W. Carson, Vanlandingham, A. H, Weakley, Chas. E., Jr

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Oxidized Flavor in Milk. X. The Effect of Feeding Potassium Iodide Supplements to Dairy Cows on the Carotene Content of the Butter Fat and on the Ascorbic Acid Content of the Milk... von Carson Brown, W., Vanlandingham, A.H., Weakley, Chas. E.

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Mastitis. I. The Relationship of the Development ofMastitis to Changes in the Chlorine, Lactose and Casein Number of Milk von Vanlandingham, A. H, Weakley, Chas. E., Jr, Moore, E. N, Henderson, H. O

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Soybean Oil Meal, Solvent and Hydraulic Cottonseed Meals in Chick Diets von Clark, T.B., Bletner, J.K., VanLandingham, A.H.

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Protein Utilization and Supplementary Relationship of Protein Concentrates in Basal Diets of Cereal Grains and Cereal By-Products for Growing Chickens von VanLandingham, A.H., Clark, T.B., Schneider, B.H.

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The Effect of Sulfaquinoxaline in Different Ration Formulations on Growth and Feed Efficiency of Coccidia-Free Chicks von Bletner, J.K., Clark, T.B., Weakley, C.E., VanLandingham, A.H.

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THE ROLE OF THE KOZAI-LIDOV MECHANISM IN BLACK HOLE BINARY MERGERS IN GALACTIC CENTERS von VanLandingham, John H., Miller, M. Coleman, Hamilton, Douglas P., Richardson, Derek C.

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A buckling-based metrology for measuring the elastic moduli of polymeric thin films von Stafford, Christopher M., Harrison, Christopher, Beers, Kathryn L., Karim, Alamgir, Amis, Eric J., VanLandingham, Mark R., Kim, Ho-Cheol, Volksen, Willi, Miller, Robert D., Simonyi, Eva E.

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The structure of photosystem I from a high-light-tolerant cyanobacteria von Dobson, Zachary, Ahad, Safa, Vanlandingham, Jackson, Toporik, Hila, Vaughn, Natalie, Vaughn, Michael, Williams, Dewight, Reppert, Michael, Fromme, Petra, Mazor, Yuval

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The spectrum of anticonvulsant efficacy of retigabine (ezogabine) in animal models: Implications for clinical use von Large, Charles H., Sokal, David M., Nehlig, Astrid, Gunthorpe, Martin J., Sankar, Raman, Crean, Christopher S., VanLandingham, Kevan E., White, H. Steve

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Viscoelastic characterization of polymers using instrumented indentation. I. Quasi-static testing von VanLandingham, M. R., Chang, N.-K., Drzal, P. L., White, C. C., Chang, S.-H.

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