Apple phenolics as inhibitors of the carbonylation pathway during in vitro metal-catalyzed oxidation of myofibrillar proteins von Rysman, Tine, Utrera, Mariana, Morcuende, David, Van Royen, Geert, Van Weyenberg, Stephanie, De Smet, Stefaan, Estévez, Mario

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Pseudomonas putida as a potential biocontrol agent against Salmonella Java biofilm formation in the drinking water system of broiler houses von Maes, Sharon, De Reu, Koen, Van Weyenberg, Stephanie, Lories, Bram, Heyndrickx, Marc, Steenackers, Hans

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Dysphagia management in Parkinson's disease: Comparison of the effect of thickening agents on taste, aroma, and texture von Baert, Florence, Vlaemynck, Geertrui, Beeckman, Anne‐Sophie, Van Weyenberg, Stephanie, Matthys, Christophe

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Longitudinal screening of antibiotic residues, antibiotic resistance genes and zoonotic bacteria in soils fertilized with pig manure von Van den Meersche, Tina, Rasschaert, Geertrui, Vanden Nest, Thijs, Haesebrouck, Freddy, Herman, Lieve, Van Coillie, Els, Van Weyenberg, Stephanie, Daeseleire, Els, Heyndrickx, Marc

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Protein Thiols Undergo Reversible and Irreversible Oxidation during Chill Storage of Ground Beef as Detected by 4,4′-Dithiodipyridine von Rysman, Tine, Jongberg, Sisse, Van Royen, Geert, Van Weyenberg, Stephanie, De Smet, Stefaan, Lund, Marianne N

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Results of measurements of particulate matter concentrations inside a pig fattening facility von Ulens, T., Millet, S., Van Weyenberg, S., Van Der Meeren, P., Van Langenhove, H., Demeyer, P.

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A review of the microbiological hazards of dairy products made from raw milk von Verraes, C., Vlaemynck, G., Van Weyenberg, S., De Zutter, L., Daube, G., Sindic, M., Uyttendaele, M., Herman, L.

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Development of a real time cow gait tracking and analysing tool to assess lameness using a pressure sensitive walkway: The GAITWISE system von Maertens, Willem, Vangeyte, Jürgen, Baert, Jeroen, Jantuan, Alexandru, Mertens, Koen C., De Campeneere, Sam, Pluk, Arno, Opsomer, Geert, Van Weyenberg, Stephanie, Van Nuffel, Annelies

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Lameness Detection in Dairy Cows: Part 1. How to Distinguish between Non-Lame and Lame Cows Based on Differences in Locomotion or Behavior von Van Nuffel, Annelies, Zwertvaegher, Ingrid, Pluym, Liesbet, Van Weyenberg, Stephanie, Thorup, Vivi M, Pastell, Matti, Sonck, Bart, Saeys, Wouter

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Evaluation of Two Surface Sampling Methods for Microbiological and Chemical Analyses To Assess the Presence of Biofilms in Food Companies von Maes, Sharon, Huu, Son Nguyen, Heyndrickx, Marc, Weyenberg, Stephanie van, Steenackers, Hans, Verplaetse, Alex, Vackier, Thijs, Sampers, Imca, Raes, Katleen, Reu, Koen De

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Influence of automated animal health monitoring and animal welfare label on consumer preferences and willingness-to-pay for filet mignon von Maselyne, Jarissa, Maes, Eva, Van De Gucht, Tim, Vandenbussche, Chari, Zwertvaegher, Ingrid, Van Weyenberg, Stephanie

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Lameness Detection in Dairy Cows: Part 2. Use of Sensors to Automatically Register Changes in Locomotion or Behavior von Van Nuffel, Annelies, Zwertvaegher, Ingrid, Van Weyenberg, Stephanie, Pastell, Matti, Thorup, Vivi M, Bahr, Claudia, Sonck, Bart, Saeys, Wouter

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Typical indoor concentrations and emission rates of particulate matter at building level: A case study to setup a measuring strategy for pig fattening facilities von Van Ransbeeck, Nele, Van Langenhove, Herman, Van Weyenberg, Stephanie, Maes, Dominiek, Demeyer, Peter

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Supporting the Development and Adoption of Automatic Lameness Detection Systems in Dairy Cattle: Effect of System Cost and Performance on Potential Market Shares von Van De Gucht, Tim, Van Weyenberg, Stephanie, Van Nuffel, Annelies, Lauwers, Ludwig, Vangeyte, Jürgen, Saeys, Wouter

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Results of measurements of particulate matter concentrations inside a pig fattening facility/Résultats des mesures des concentrations en particules fines au sein d'une porcherie d'... von Ulens, Tim, Millet, Sam, Van Weyenberg, Stéphanie, Van Der Meeren, Paul, Van Langenhove, Herman, Demeyer, Peter

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A qPCR assay to detect and quantify Shiga toxin-producing E. coli (STEC) in cattle and on farms: a potential predictive tool for STEC culture-positive farms von Verstraete, Karen, Van Coillie, Els, Werbrouck, Hadewig, Van Weyenberg, Stephanie, Herman, Lieve, Del-Favero, Jurgen, De Rijk, Peter, De Zutter, Lieven, Joris, Maria-Adelheid, Heyndrickx, Marc, De Reu, Koen

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Peripartal feeding strategy with different n-6:n-3 ratios in sows: effects on sows' performance, inflammatory and periparturient metabolic parameters von Papadopoulos, Georgios A., Maes, Dominiek G. D., Van Weyenberg, Stephanie, van Kempen, Theo A. T. G., Buyse, Johan, Janssens, Geert P. J.

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Development of GLM regression models to predict the consumer acceptability of cooked ham based on analytical parameters von Broucke, Keshia, Van Weyenberg, Stephanie, Twarogowska, Anna, Van de Walle, Kathleen, Boone, Charlotte, Van Royen, Geert

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Presence and fate of antibiotic residues, antibiotic resistance genes and zoonotic bacteria during biological swine manure treatment von Van den Meersche, Tina, Rasschaert, Geertrui, Haesebrouck, Freddy, Van Coillie, Els, Herman, Lieve, Van Weyenberg, Stephanie, Daeseleire, Els, Heyndrickx, Marc

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Spatial behaviour of dairy cows is affected by lameness von Frondelius, Lilli, Van Weyenberg, Stephanie, Lindeberg, Heli, Van Nuffel, Annelies, Maselyne, Jarissa, Pastell, Matti

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