Developments in breeding cereals for organic agriculture von Wolfe, M. S, Baresel, J. P, Desclaux, D, Goldringer, I, Hoad, S, Kovacs, G, Löschenberger, F, Miedaner, T, Østergård, H, Lammerts van Bueren, E. T

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Shoot growth, root growth and resource capture under limiting water and N supply for two cultivars of lettuce (Lactuca sativa L.) von Kerbiriou, P. J., Stomph, T. J., Van Der Putten, P. E. L., Van Bueren, E. T. Lammerts, Struik, P. C.

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Diversity of crop development traits and nitrogen use efficiency among potato cultivars grown under contrasting nitrogen regimes von Ospina, C. A, Lammerts van Bueren, E. T, Allefs, J. J. H. M, Engel, B, van der Putten, P. E. L, van der Linden, C. G, Struik, P. C

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role of molecular markers and marker assisted selection in breeding for organic agriculture von Lammerts van Bueren, E. T, Backes, G, de Vriend, H, Østergård, H

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The History of Dutch Potato Breeding 1888–2018: from Hobby to Industry von van Loon, J. P., Lammerts van Bueren, E. T., van Cruyningen, P. J., Wiskerke, J. S. C.

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Modelling concept of lettuce breeding for nutrient efficiency von Kerbiriou, P. J, Stomph, T. J, Lammerts van Bueren, E. T, Struik, P. C

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Exploring the emergence of participatory plant breeding in countries of the Global North – a review von Colley, M. R., Dawson, J. C., McCluskey, C., Myers, J. R., Tracy, W. F., Lammerts van Bueren, E. T.

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Cisgenesis Does Not Solve the Late Blight Problem of Organic Potato Production: Alternative Breeding Strategies von Lammerts van Bueren, E. T, Tiemens-Hulscher, M, Struik, P. C

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Can conventional breeding programmes provide onion varieties that are suitable for organic farming in the Netherlands? von Osman, A. M, Almekinders, C. J. M, Struik, P. C, Lammerts van Bueren, E. T

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Are specific testing protocols required for organic onion varieties? Analysis of onion variety testing under conventional and organic growing conditions von Lammerts van Bueren, E. T., Osman, A. M., Tiemens-Hulscher, M., Struik, P. C., Burgers, S. L. G. E., van den Broek, R. C. F. M.

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Influence of transplant size on the above- and below-ground performance of four contrasting field-grown lettuce cultivars von Kerbiriou, P J, Stomph, T J, Lammerts van Bueren, E T, Struik, P C

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The need to breed crop varieties suitable for organic farming, using wheat, tomato and broccoli as examples: A review von Lammerts van Bueren, E.T., Jones, S.S., Tamm, L., Murphy, K.M., Myers, J.R., Leifert, C., Messmer, M.M.

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Concepts of Intrinsic Value and Integrity of Plants in Organic Plant Breeding and Propagation von Bueren, E.T. Lammerts van, Struik, P.C, Tiemens-Hulscher, M, Jacobsen, E

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Adapting spring wheat breeding to the needs of the organic sector von Osman, A.M., Almekinders, C.J.M., Struik, P.C., Lammerts van Bueren, E.T.

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Performance of spring barley (Hordeum vulgare) varieties under organic and conventional conditions von Kokare, A., Legzdina, L., Beinarovica, I., Maliepaard, C., Niks, R. E., van Bueren, E. T. Lammerts

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Potato breeding in the Netherlands: a successful participatory model with collaboration between farmers and commercial breeders von Almekinders, C. J. M., Mertens, L., van Loon, J. P., Lammerts van Bueren, E. T.

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Canon of Potato Science: 32. Variety Mixtures and Diversification Strategies von Finckh, M. R, Wolfe, M. S, Lammerts van Bueren, E. T

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Organic agriculture requires process rather than product evaluation of novel breeding techniques von Lammerts Van Bueren, E.T., Verhoog, H., Tiemens-Hulscher, M., Struik, P.C., Haring, M.A.

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Organic crop breeding von Lammerts van Bueren, Edith T, Myers, James R

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Breeding Late Blight Resistant Potatoes for Organic Farming—a Collaborative Model of Participatory Plant Breeding: the Bioimpuls Project von Keijzer, P., van Bueren, E. T. Lammerts, Engelen, C. J. M., Hutten, R. C. B.

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