Anti-Oxidant and digestive enzymes inhibitory based anti diabetic activity of crude and fractions of Carum carvi L. extracts von Wajidi, Mehwish, Vaid, Faiyaz Hm, Rizwani, Ghazala H, Faiyaz, Ambreen, Shareef, Huma, Akram, Arfa, Ahmed, Ateka

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Effect of divalent anions on photodegradation kinetics and pathways of riboflavin in aqueous solution von Ahmad, Iqbal, Ahmed, Sofia, Sheraz, Muhammad Ali, Vaid, Faiyaz H.M., Ansari, Izhar A.

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Multicomponent spectrometric assay of cyanocobalamin and its photoproduct hydroxocobalamin in the presence of ascorbic acid in photolyzed solutions von Ahmad, Iqbal, Qadeer, Kiranr, Hafeez, Ambreen, Bano, Rahila, Vaid, Faiyaz H M

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Effect of phosphate buffer on photodegradation reactions of riboflavin in aqueous solution von Ahmad, Iqbal, Fasihullah, Q., Vaid, Faiyaz H.M.

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Determination of benzoic acid and salicylic acid in commercial benzoic and salicylic acids ointments by spectrophotometric method von Ahmad, Iqbal, Vaid, Faiyaz Hm

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Photostability and Interaction of Ascorbic Acid in Cream Formulations von Ahmad, Iqbal, Sheraz, Muhammad Ali, Ahmed, Sofia, Shaikh, Riaz Hussain, Vaid, Faiyaz H. M., ur Rehman Khattak, Saif, Ansari, Shakeel A.

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Vitamin [B.sub.6]: deficiency diseases and methods of analysis von Ahmad, Iqbal, Mirza, Tania, Qadeer, Kiran, Nazim, Urooj, Vaid, Faiyaz H.M

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