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  1. 1
    An improved process for the preparation of phospahted sulphated fatliquors based on marine animal and vegetable oils

    An improved process for the preparation of phospahted sulphated fatliquors based on marine animal and vegetable oils von BASKAR GEETHA, THYAGARAJAN GOPALAKRISHNA, RAJADURAI SAMBO SANKARA, RAO VEMU VENKATA MURALIDHARA, PARTHASARATHI KRISHNAWAMI, VIJAYALAKSHMI KRISHNA IYER, JAYARAMAN KANGAYAM SUBRAMANYA

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  2. 2
    AN IMPROVED PROCESS FOR THE PREPARATION OF STABLE ANIONIC FATLIQUORS BASED ON GLYCERIDE OILS HAVING IODINE VALUES LESS THAN 100

    AN IMPROVED PROCESS FOR THE PREPARATION OF STABLE ANIONIC FATLIQUORS BASED ON GLYCERIDE OILS HAVING IODINE VALUES LESS THAN 100 von BASKAR GEETHA, RAO VEMU VENKATA MURALIDHARA, VIJAYALAKSHMI KRISHNA IYER, RAJADURAI SAMBOSANKARAN

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  3. 3
    PROCESS FOR THE PREPARATION OF ANIONIC STABILISED FATLIQUORS FROM ANIMAL OILS

    PROCESS FOR THE PREPARATION OF ANIONIC STABILISED FATLIQUORS FROM ANIMAL OILS von RAO VEMU VENKATA MURALIDHARA, RAO DHARMAGADI RAGHUNATHA, VIJAYALAKSHMI KRISHNA IYER, SELVARANGAN RAMANUJAM

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