Probiotic Properties and Antioxidant Activity In Vitro of Lactic Acid Bacteria von Vougiouklaki, Despina, Tsironi, Theofania, Tsantes, Andreas G, Tsakali, Efstathia, Van Impe, Jan F M, Houhoula, Dimitra

Volltext

Influence of microbial cell morphology and composition on radio frequency heating of simple media at different frequencies von Espitia, Julian, Verheyen, Davy, Kozak, Dmytro S., Van Impe, Jan F. M.

Volltext

Influence of Hurdle Technology on Foodborne Pathogen Survival in the Human Gastrointestinal Tract von Akritidou, Theodora, Akkermans, Simen, Smet, Cindy, de Mey, Fien, Van Impe, Jan F M

Volltext

A low-complexity metabolic network model for the respiratory and fermentative metabolism of Escherichia coli von Tack, Ignace L M M, Nimmegeers, Philippe, Akkermans, Simen, Logist, Filip, Van Impe, Jan F M

Volltext

Preparation and evaluation of functional cocoa‐free spread alternatives from different sources von Smuda, Sayed Saad, Mohammed, Amera T., Tsakali, Efstathia, Van Impe, Jan F. M., Marie, Asmaa M.

Volltext

Effect of cell immobilization on heat-induced sublethal injury of Escherichia coli, Salmonella Typhimurium and Listeria innocua von Noriega, Estefanía, Velliou, Eirini, Van Derlinden, Eva, Mertens, Laurence, Van Impe, Jan F.M.

Volltext

The Inclusion of the Food Microstructural Influence in Predictive Microbiology: State-of-the-Art von Verheyen, Davy, Van Impe, Jan F. M.

Volltext

Fermentation of Kalamata Natural Black Olives Using Selected Lactic Acid Bacteria as Starters von Vougiouklaki, Despina, Letsiou, Sophia, Mavrokefalidou, Iliana, Tsakali, Efstathia, Akkermans, Simen, Van Impe, Jan F. M, Houhoula, Dimitra

Volltext

Characterization of Bacterial Microbiota of P.D.O. Feta Cheese by 16S Metagenomic Analysis von Papadakis, Panagiotis, Konteles, Spyros, Batrinou, Anthimia, Ouzounis, Sotiris, Tsironi, Theofania, Halvatsiotis, Panagiotis, Tsakali, Efstathia, Van Impe, Jan F. M., Vougiouklaki, Despina, Strati, Irini F., Houhoula, Dimitra

Volltext

Effects of Temperature and pH on Recombinant Thaumatin II Production by Pichia pastoris von Joseph, Jewel Ann, Akkermans, Simen, Van Impe, Jan F M

Volltext

A Population Balance Model to Describe the Evolution of Sublethal Injury von Akkermans, Simen, Verheyen, Davy, Smet, Cindy, Van Impe, Jan F. M.

Volltext

The role of temperature and carbon dioxide climatic stress factors on the growth kinetics of Escherichia coli von Roufou, Styliani, Griffin, Sholeem, Attard, Juan, Katsini, Lydia, Polańska, Monika, Van Impe, Jan F M, Gatt, Ruben, Valdramidis, Vasilis P

Volltext

Bioproduction of the Recombinant Sweet Protein Thaumatin: Current State of the Art and Perspectives von Joseph, Jewel Ann, Akkermans, Simen, Nimmegeers, Philippe, Van Impe, Jan F M

Volltext

A protocol for the cultivation and monitoring of ileal gut microbiota surrogates von Akritidou, Theodora, Smet, Cindy, Akkermans, Simen, Tonti, Maria, Williams, Jennifer, Van de Wiele, Tom, Van Impe, Jan F. M.

Volltext

Tuning and modeling cheese flavor von Luo, Huabin, Akkermans, Simen, Verheyen, Davy, Wang, Jian, Polanska, Monika, Van Impe, Jan F. M.

Volltext

Combined Effect of Cold Atmospheric Plasma and Hydrogen Peroxide Treatment on Mature Listeria monocytogenes and Salmonella Typhimurium Biofilms von Govaert, Marlies, Smet, Cindy, Verheyen, Davy, Walsh, James L, Van Impe, Jan F M

Volltext

Dual-Species Model Biofilm Consisting of Listeria monocytogenes and Salmonella Typhimurium: Development and Inactivation With Cold Atmospheric Plasma (CAP) von Govaert, Marlies, Smet, Cindy, Walsh, James L., Van Impe, Jan F. M.

Volltext

The territorial nature of aggression in biofilms von Hashem, Ihab, Van Impe, Jan F. M.

Volltext

An Accurate Method for Studying Individual Microbial Lag: Experiments and Computations von Akkermans, Simen, Van Impe, Jan F. M.

Volltext

Dishonest Signaling in Microbial Conflicts von Hashem, Ihab, Van Impe, Jan F M

Volltext