The Influence of Harvest Moment and Cultivar on Variability of Some Chemical Constituents and Antiradical Activity of Dehydrated Chokeberry Pomace von Mazilu, Ivona Enescu, Vîjan, Loredana Elena, Cosmulescu, Sina

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Botanical Origin Influence on Some Honey Physicochemical Characteristics and Antioxidant Properties von Vîjan, Loredana Elena, Mazilu, Ivona Cristina, Enache, Carmen, Enache, Sebastian, Topală, Carmen Mihaela

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Biochemical Evaluation of Some Fruit Characteristics of Blueberry Progenies Obtained from ‘Simultan × Duke’ von Hera, Oana, Sturzeanu, Monica, Vîjan, Loredana Elena, Tudor, Valerica, Teodorescu, Răzvan

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Phytotoxicity, cytogenotoxicity and antimicrobial potential of extracts with gold-silver bimetallic nanoparticles obtained from pteridophyte spores von Luțu, Oana Alexandra, Soare, Liliana Cristina, Fierăscu, Irina, Fierăscu, Radu-Claudiu, Dobrescu, Codruța Mihaela, Păunescu, Alina, Ponepal, Cristina Maria, Topală, Carmen Mihaela, Vîjan, Loredana Elena, Deliu, Ionica, Negrea, Aurelian Denis, Vîlcoci, Denisa Ștefania, Cîrstea, Georgiana, Aldea, Florentina, Honțaru, Sorina Octavia, Șuțan, Anca Nicoleta

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Evolution of the Polyphenols, Flavonoids, and Tannins Content in Walnut Leaves and Green Walnut Husk during Growing Season von GIURA, Simona, BOTU, Mihai, VULPE, Mădălina, VÎJAN, Loredana Elena, MITREA, Rodi

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Assessment of Ascorbic Acid, Polyphenols, Flavonoids, Anthocyanins and Carotenoids Content in Tomato Fruits von TUDOR-RADU, Madalina, VÎJAN, Loredana Elena, TUDOR-RADU, Cristinel Mihai, TIȚA, Ion, SIMA, Rodica, MITREA, Rodi

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Assessment of Ascorbic Acid, Polyphenols, Flavonoids, Anthocyanins and Carotenoids Content in Tomato Fruits von TUDOR-RADU, Madalina, VÎJAN, Loredana Elena, Cristinel Mihai TUDOR-RADU, TITA, Ion, SIMA, Rodica, Rodi MITREA

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Effect of Temperature and Storage Time on Some Biochemical Compounds from the Kernel of Some Walnut Cultivars Grown in Romania von Vijan, Loredana Elena, Giura, Simona, Mazilu, Ivona Cristina, Botu, Mihai

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Influence of the Phytosanitary Status, Cultivar, and Harvest Time on the Phenolic, Chlorophyll, and Alkaloid Content of Rosa sp. Leaves von Munteanu, Adelina Larisa, Vijan, Loredana Elena, Topală, Carmen Mihaela, Mitrea, Rodi

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The Influences of Genotype and Year on Some Biologically Active Compounds in Honeysuckle Berries von Cosmulescu, Sina Niculina, Enescu (Mazilu), Ivona Cristina, Badea, Georgiana, Vijan, Loredana Elena

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EVOLUTION OF POLYPHENOLS AND FLAVONOIDS LEVELS IN LEAVES, MESOCARP AND KERNEL OF THREE JUGLANS REGIA L. CULTIVARS von Mazilu, Ivona, Vîjan, Loredana Elena, Giura, Simona, Botu, Mihai

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Spectral Study of the Amphotericin B - cholesteryl Linoleate Interaction von Vijan, Loredana Elena, Topala, Carmen Mihaela

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ATTENUATED TOTAL REFLECTION FOURIER TRANSFORM INFRARED (ATR-FTIR): A METHOD FOR THE BIOCHEMICAL STUDY OF WALNUT LEAVES von Topală, Carmen Mihaela, Vîjan, Loredana Elena, Giura, Simona, Botu, Mihai

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PRELIMINARY RESULTS REGARDING THE TOTAL SUGAR CONTENT OF BLUEBERRY GENITORS AND HYBRID PROGENIES von Hera, Oana, Sturzeanu, Monica, Mazilu, Ivona, Giosanu, Daniela, Vîjan, Loredana Elena, Teodorescu, Răzvan

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QUALITY STUDY OF FRUITS AND EXTRACTS FROM SIX ROMANIAN SEA BUCKTHORN VARIETIES von Topală, Carmen Mihaela, Mazilu, Ivona Cristina, Vulpe, Mădălina, Vîjan, Loredana Elena

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DNA influence on norfloxacin fluorescence von Perianu, Elena, Rau, Ileana, Vijan, Loredana Elena

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Influence of the Phytosanitary Status, Cultivar, and Harvest Time on the Phenolic, Chlorophyll, and Alkaloid Content of IRosa/I sp. Leaves von Munteanu, Adelina Larisa, Vijan, Loredana Elena, Topală, Carmen Mihaela, Mitrea, Rodi

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EXTRACTION TIME INFLUENCE ON THE PHENOLIC AND CAROTENOID LEVEL, AND THE DYNAMICS OF ANTIOXIDANT ACTION OF CHOKEBERRY DRY RESIDUE von Enescu (Mazilu), Ivona Cristina, Cosmulescu, Sina, Giosanu, Daniela, Vijan, Loredana Elena

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Adsorption of p-Cresol by Mesoporous Activated Carbon. II. Mechanism studies and data modeling von Neagu, Mihaela, Popovici, Daniela Roxana, Vijan, Loredana Elena, Calin, Catalina

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The characterizing of the interaction of amphotericin B with cholesteryl esters von Vijan, Loredana Elena, Topala, Carmen

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