Effect of hydrolysis degree with Alcalase on antioxidant and antigenic properties of whey and colostrum protein hydrolysates von Halavach, Tatsiana M., Kurchenko, Vladimir P., Tarun, Ekaterina I., Yantsevich, Alexey V., Shchur, Veronika V., Tsygankow, Vasili G., Lodygin, Aleksey D., Evdokimov, Ivan A., Poklar Ulrih, Natasa

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Multicomponent Composites of Cyclodextrin Nanocomplexes with Biologically Active Substances for Functional Foods von Kurchenko, Vladimir, Halavach, Tatsiana, Sushynskaya, Natalia, Tarun, Ekaterina, Dudchik, Natalia, Tsygankow, Vasili, Evdokimov, Ivan, Lodygin, Aleksei

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β Cyclodextrin Nanocomplexes with Biologically Active Peptides from Hydrolysed Bovine Whey and Colostrum

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Antimutagenic and Antibacterial Activity of β‑Cyclodextrin Clathrates with Extensive Hydrolysates of Colostrum and Whey

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Investigation of the Acute, Subacute and Chronic Toxicity of Curcuminoids with Native and Hydroxypropylated β-cyclodextrin Complex Nanostructures von Kapustin, Maxim, Chubarova, Hanna, Tsygankow, Vasili, Lodigina, Svetlana, Holodova, Ekaterina

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