On the prediction of the remaining vase life of cut roses von Tromp, Seth-Oscar, van der Sman, Ruud G.M., Vollebregt, Henderika M., Woltering, Ernst J.

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Simulation modelling for food supply chain redesign; integrated decision making on product quality, sustainability and logistics von van der Vorst, Jack G.A.J., Tromp, Seth-Oscar, Zee, Durk-Jouke van der

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Reusing salad from salad bars - simulating the effects on product loss, microbial safety and product quality von Tromp, Seth-Oscar, Rijgersberg, Hajo, Franz, Eelco

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A systematic approach to preventing chilled-food waste at the retail outlet von Tromp, Seth-Oscar, Haijema, René, Rijgersberg, Hajo, van der Vorst, Jack G.A.J.

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Retail benefits of dynamic expiry dates—Simulating opportunity losses due to product loss, discount policy and out of stock von Tromp, Seth-Oscar, Rijgersberg, Hajo, Pereira da Silva, Fátima, Bartels, Paul

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On the validation of improved quality-decay models of potted plants von Tromp, Seth-Oscar, Harkema, Harmannus, Hogeveen, Esther, Rijgersberg, Hajo, Woltering, Ernst J.

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Modelling the quality of potted plants after dark storage von Tromp, Seth-Oscar, Harkema, Harmannus, Rijgersberg, Hajo, Westra, Eelke, Woltering, Ernst J.

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Modeling the impact of the indigenous microbial population on the maximum population density of Salmonella on alfalfa von Rijgersberg, Hajo, Franz, Eelco, Nierop Groot, Masja, Tromp, Seth-Oscar

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A decision support tool for assessing scenario acceptability using a hierarchy of indicators with compensabilities and importance weights von van der Voet, Hilko, van der Heijden, Gerie W.A.M., Kruisselbrink, Johannes W., Tromp, Seth-Oscar, Rijgersberg, Hajo, van Bussel, Lenny G.J., van Asselt, Esther D., van der Fels-Klerx, H.J. (Ine)

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Model for Setting Performance Objectives for Salmonella in the Broiler Supply Chain von Tromp, Seth Oscar, Franz, Eelco, Rijgersberg, Hajo, van Asselt, Esther, van der Fels-Klerx, Ine

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