The DQQ is a Valid Tool to Collect Population-Level Food Group Consumption Data: A Study Among Women in Ethiopia, Vietnam, and Solomon Islands von Uyar, Betül T.M., Talsma, Elise F., Herforth, Anna W., Trijsburg, Laura E., Vogliano, Chris, Pastori, Giulia, Bekele, Tesfaye Hailu, Huong, Le Thi, Brouwer, Inge D.

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The feasibility of implementing food-based dietary guidelines and food graphics in Ethiopia von Bekele, Tesfaye Hailu, Covic, Namukolo, Alemayehu, Dawit, Trijsburg, Laura E., Brouwer, Inge D., Feskens, Edith J. M., de Vries, Jeanne H. M.

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Developing feasible healthy diets for Ethiopian women of reproductive age: a linear goal programming approach von Bekele, Tesfaye Hailu, van Rooijen, Maike, Gerdessen, Johanna C, Brouwer, Inge D, Feskens, Edith JM, Trijsburg, Laura, Alemayehu, Dawit, de Vries, Jeanne HM

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Methodology for developing and evaluating food-based dietary guidelines and a Healthy Eating Index for Ethiopia: a study protocol von Bekele, Tesfaye Hailu, de Vries, Jeanne JHM, Trijsburg, Laura, Feskens, Edith, Covic, Namukolo, Kennedy, Gina, Brouwer, Inge D

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Food consumption patterns, nutrient adequacy, and the food systems in Nigeria von Mekonnen, Daniel Ayalew, Trijsburg, Laura, Achterbosch, Thom, Brouwer, Inge D, Kennedy, Gina, Linderhof, Vincent, Ruben, Ruerd, Talsma, Elise F

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Development of the Vietnamese Healthy Eating Index von Van, Duong T T, Trijsburg, Laura, Do, Ha T P, Kurotani, Kayo, Feskens, Edith J M, Talsma, Elise F

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Development of the Ethiopian Healthy Eating Index (Et-HEI) and evaluation in women of reproductive age von Bekele, Tesfaye Hailu, de Vries, Jeanne H. M., Feskens, Edith J. M., de Weijer, Anneloes, Brouwer, Inge D., Covic, Namukolo, Trijsburg, Laura

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Lignan intake of plant-based foods in the Netherlands and its relation with obesity indicators von Zaki, Umi Kalsum Hussain, Trijsburg, Laura, Feskens, Edith

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Diet quality indices for research in low- and middle-income countries: a systematic review von Trijsburg, Laura, Talsma, Elise F, de Vries, Jeanne H M, Kennedy, Gina, Kuijsten, Anneleen, Brouwer, Inge D

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The role of Food and Beverage manufacturers in the food system, do they work towards eradicating all forms of malnutrition? von Trijsburg, Laura, Malvido, Estefania Marti, Kuumar, Osien, Wijne, Mark, Kauer, Inge

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Association Between Lignan Intake from Different Types of Plant-Based Foods and Obesity Indicators in the Netherlands von Kalsum Hussain Zaki, Umi, Trijsburg, Laura, J.M. Feskens, Edith

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Method for the Development of WISH, a Globally Applicable Index for Healthy Diets from Sustainable Food Systems von Trijsburg, Laura, Talsma, Elise F, Crispim, Sandra P, Garrett, James, Kennedy, Gina, de Vries, Jeanne H M, Brouwer, Inge D

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The Ethiopian Healthy Eating Index (Et-HEI): A tool to evaluate diet quality by assessing the adherence to Ethiopian Food-Based Dietary Guidelines von Bekele, Tesfaye Hailu, de Vries, Jeanne H M, Feskens, Edith J M, de Weijer, Anneloes, Brouwer, Inge D, Covic, Namukolo, Trijsburg, Laura

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Can household dietary diversity inform about nutrient adequacy? Lessons from a food systems analysis in Ethiopia von Mekonnen, Daniel A., Talsma, Elise F., Trijsburg, Laura, Linderhof, Vincent, Achterbosch, Thom, Nijhuis, Aafke, Ruben, Ruerd, Brouwer, Inge D.

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Validity Coefficient of Repeated Measurements of Urinary Marker of Sugar Intake Is Comparable to Urinary Nitrogen as Marker of Protein Intake in Free-living Subjects von Abreu, Taymara C, Hulshof, Paul J M, Boshuizen, Hendriek C, Trijsburg, Laura, Gray, Nicola, de Vries, Jeanne H M

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Dietary Recommendations for Ethiopians on the Basis of Priority Diet-Related Diseases and Causes of Death in Ethiopia: An Umbrella Review von Bekele, Tesfaye Hailu, Trijsburg, Laura, Brouwer, Inge D., de Vries, Jeanne HM, Covic, Namukolo, Kennedy, Gina, Alemayehu, Dawit, Feskens, Edith JM

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Alcohol consumption and risk of urothelial cell bladder cancer in the European prospective investigation into cancer and nutrition cohort von Botteri, E., Ferrari, P., Roswall, N., Tjønneland, A., Hjartåker, A., Huerta, J.M., Fortner, R.T., Trichopoulou, A., Karakatsani, A., La Vecchia, C., Pala, V., Perez‐Cornago, A., Sonestedt, E., Liedberg, F., Overvad, K, Sánchez, M.J., Gram, I.T., Stepien, M., Trijsburg, L., Börje, L., Johansson, M., Kühn, T., Panico, S., Tumino, R., Bueno‐de‐Mesquita, H. B(as), Weiderpass, E.

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In vitro gastrointestinal bioaccessibility and colonic fermentation of lignans from fresh, fermented, and germinated flaxseed von Hussain Zaki, Umi Kalsum, Fryganas, Christos, Trijsburg, Laura, Feskens, Edith J. M., Capuano, Edoardo

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COMETS Analytics: An Online Tool for Analyzing and Meta-Analyzing Metabolomics Data in Large Research Consortia von Temprosa, Marinella, Moore, Steven C, Zanetti, Krista A, Appel, Nathan, Ruggieri, David, Mazzilli, Kaitlyn M, Chen, Kai-ling, Kelly, Rachel S, Lasky-Su, Jessica A, Loftfield, Erikka, McClain, Kathleen, Park, Brian, Trijsburg, Laura, Zeleznik, Oana A, Mathé, Ewy A

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Novel Biomarkers of Habitual Alcohol Intake and Associations With Risk of Pancreatic and Liver Cancers and Liver Disease Mortality von Loftfield, Erikka, Stepien, Magdalena, Viallon, Vivian, Trijsburg, Laura, Rothwell, Joseph A, Robinot, Nivonirina, Biessy, Carine, Bergdahl, Ingvar A, Bodén, Stina, Schulze, Matthias B, Bergman, Manuela, Weiderpass, Elisabete, Schmidt, Julie A, Zamora-Ros, Raul, Nøst, Therese H, Sandanger, Torkjel M, Sonestedt, Emily, Ohlsson, Bodil, Katzke, Verena, Kaaks, Rudolf, Ricceri, Fulvio, Tjønneland, Anne, Dahm, Christina C, Sánchez, Maria-Jose, Trichopoulou, Antonia, Tumino, Rosario, Chirlaque, María-Dolores, Masala, Giovanna, Ardanaz, Eva, Vermeulen, Roel, Brennan, Paul, Albanes, Demetrius, Weinstein, Stephanie J, Scalbert, Augustin, Freedman, Neal D, Gunter, Marc J, Jenab, Mazda, Sinha, Rashmi, Keski-Rahkonen, Pekka, Ferrari, Pietro

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