Edible coatings to improve storability and enhance nutritional value of fresh and frozen strawberries ( Fragaria × ananassa) and raspberries ( Rubus ideaus) von Han, C, Zhao, Y, Leonard, S.W, Traber, M.G

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Nutrient biomarker patterns, cognitive function, and MRI measures of brain aging von BOWMAN, G. L, SILBERT, L. C, HOWIESON, D, DODGE, H. H, TRABER, M. G, FREI, B, KAYE, J. A, SHANNON, J, QUINN, J. F

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Conjugated Linoleic Acid and Fish Oil in Laying Hen Diets: Effects on Egg Fatty Acids, Thiobarbituric Acid Reactive Substances, and Tocopherols During Storage von Cherian, G, Traber, M.G, Goeger, M.P, Leonard, S.W

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Retention of Fortified Vitamin E and Sensory Quality of Fresh-Cut Pears by Vacuum Impregnation With Honey von Lin, D.S, Leonard, S.W, Lederer, C, Traber, M.G, Zhao, Y

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Potential risk indicators of retained placenta and other diseases in multiparous cows von Qu, Y., Fadden, A.N., Traber, M.G., Bobe, G.

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Vitamin E: function and metabolism von Brigelius-Flohe, R, Traber, M.G

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Depleted serum vitamin E concentrations precede left displaced abomasum in early-lactation dairy cows von Qu, Y., Lytle, K., Traber, M.G., Bobe, G.

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Dietary intake associated with serum versus urinary carboxymethyl-lysine, a major advanced glycation end product, in adults: the Energetics Study von Semba, R D, Ang, A, Talegawkar, S, Crasto, C, Dalal, M, Jardack, P, Traber, M G, Ferrucci, L, Arab, L

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The new US Dietary Reference Intakes for vitamins C and E von Frei, B., Traber, M.G.

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Molecular mechanisms of vitamin E transport von Traber, M.G, Arai, H

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Burn and smoke inhalation injury in sheep depletes vitamin E: Kinetic studies using deuterated tocopherols von Traber, M.G., Shimoda, K., Murakami, K., Leonard, S.W., Enkhbaatar, P., Traber, L.D., Traber, D.L.

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Vitamin E and mineral fortification in fresh-cut apples (Fuji) using vacuum impregnation von Zhao, Yanyun, Park, Su-il, Leonard, Scott W., Traber, M.G.

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Vitamin E in humans: demand and delivery von Traber, M.G. (University of California, Berkeley, CA.), Sies, H

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Early feeding and dietary lipids affect broiler tissue fatty acids, vitamin E status, and cyclooxygenase-2 protein expression upon lipopolysaccharide challenge von Gonzalez, D, Mustacich, D. J, Traber, M. G, Cherian, G

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Human plasma and tissue alpha-tocopherol concentrations in response to supplementation with deuterated natural and synthetic vitamin E von Burton, GW, Traber, MG, Acuff, RV, Walters, DN, Kayden, H, Hughes, L, Ingold, KU

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Simultaneous determination of tissue tocopherols, tocotrienols, ubiquinols, and ubiquinones von Podda, M, Weber, C, Traber, M G, Packer, L

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Absorption, lipoprotein transport, and regulation of plasma concentrations of vitamin E in humans von Kayden, HJ, Traber, MG

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Three non-allelic epistatically interacting methyltransferase mutations produce novel tocopherol (vitamin E) profiles in sunflower von Hass, C.G, Tang, S, Leonard, S, Traber, M.G, Miller, J.F, Knapp, S.J

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ABCs of vitamin E and beta-carotene absorption von Traber, M.G

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Studies of LDL oxidation following α-, γ-, or δ-tocotrienyl acetate supplementation of hypercholesterolemic humans von O’Byrne, D, Grundy, S, Packer, L, Devaraj, S, Baldenius, K, Hoppe, P.P, Kraemer, K, Jialal, I, Traber, M.G

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