Effects of whey proteins and erythritol combination on the physical and quality characteristics of untempered, high-protein white chocolates without the saccharose addition von Nastaj, M., Sołowiej, B.G., Terpiłowski, K., Kucia, W., Tomasevic, I.B., Podkościelna, J.

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Development and physicochemical properties of reformulated, high-protein, untempered sugar-free dark chocolates with addition of whey protein isolate and erythritol von Nastaj, M., Sołowiej, B.G., Stasiak, D.M., Mleko, S., Terpiłowski, K., Łyszczek, R.J., Tomasevic, I.B., Tomczyńska-Mleko, M.

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Advancing the Taxonomy of the Diatom Pseudo-nitzschia Through an Integrative Study Conducted in the Central and Southeastern Adriatic Sea von Bonačić, Tina, Arapov, Jasna, Bušelić, Ivana, Lepen Pleić, Ivana, Milić Roje, Blanka, Tomašević, Tina, Bužančić, Mia, Mladinić, Marija, Casabianca, Silvia, Penna, Antonella, Skejić, Sanda, Ninčević Gladan, Živana

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The Impacts of Lactiplantibacillus plantarum on the Functional Properties of Fermented Foods: A Review of Current Knowledge von Yilmaz, Birsen, Bangar, Sneh Punia, Echegaray, Noemi, Suri, Shweta, Tomasevic, Igor, Manuel Lorenzo, Jose, Melekoglu, Ebru, Rocha, João Miguel, Ozogul, Fatih

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The Effect of Erythritol on the Physicochemical Properties of Reformulated, High-Protein, and Sugar-Free Macarons Produced from Whey Protein Isolate Intended for Diabetics, Athlete... von Nastaj, Maciej, Sołowiej, Bartosz G, Terpiłowski, Konrad, Kucia, Wiesław, Tomasevic, Igor B, Peréz-Huertas, Salvador

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Micro- and Macroalgae in Meat Products von Siladji, Caba, Djordjevic, Vesna, Milijasevic, Jelena Babic, Heinz, Volker, Terjung, Nino, Sun, Weizheng, Tomasevic, Igor

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Bacteriobiota and Chemical Changes during the Ripening of Traditional Fermented "Pirot 'Ironed' Sausage" von Bogdanović, Svetlana, Stanković, Slaviša, Berić, Tanja, Tomasevic, Igor, Heinz, Volker, Terjung, Nino, Dimkić, Ivica

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Attitudes and Beliefs of Eastern European Consumers Towards Animal Welfare von Tomasevic, Igor, Bahelka, Ivan, Čítek, Jaroslav, Čandek-Potokar, Marjeta, Djekić, Ilija, Getya, Andriy, Guerrero, Luis, Ivanova, Sonya, Kušec, Goran, Nakov, Dimitar, Sołowiej, Bartosz, Stoica, Maricica, Szabó, Csaba, Tudoreanu, Liliana, Weiler, Ulrike, Font-i-Furnols, Maria

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Human estrogen receptor α antagonists, part 2: Synthesis driven by rational design, in vitro antiproliferative, and in vivo anticancer evaluation of innovative coumarin-related ant... von Kurtanović, Nezrina, Tomašević, Nevena, Matić, Sanja, Mitrović, Marina M., Kostić, Danijela A., Sabatino, Manuela, Antonini, Lorenzo, Ragno, Rino, Mladenović, Milan

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Tomato Pomace Powder as a Functional Ingredient in Minced Meat Products—Influence on Technological and Sensory Properties of Traditional Serbian Minced Meat Product Ćevapi von Stajić, Slaviša, Skwarek, Patrycja, Đurđević, Sanja, Karwowska, Małgorzata, Pisinov, Boris, Tomasevic, Igor, Kurćubić, Vladimir

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A Data Driven Approach for Raw Material Terminology von Kitanović, Olivera, Stanković, Ranka, Tomašević, Aleksandra, Škorić, Mihailo, Babić, Ivan, Kolonja, Ljiljana

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Fibroid Removal after Myomectomy: An Overview on the Problems of Power Morcellation von Sparić, Radmila, Andjić, Mladen, D’Oria, Ottavia, Babović, Ivana, Milovanović, Zagorka, Panese, Gaetano, Licchelli, Martina, Tomašević, Đina, Morciano, Andrea, Tinelli, Andrea

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A New Insight into the Taxonomy of Pseudo-nitzschia Genus from the Adriatic Sea: Description of P. brasiliana, P. galaxiae, P. hasleana, and P. linea von Arapov, Jasna, Tomašević, Tina, Bonačić, Tina, Pejković, Mia, Bužančić, Mia, Bušelić, Ivana, Lepen Pleić, Ivana, Casabianca, Silvia, Penna, Antonella, Skejić, Sanda, Ninčević Gladan, Živana

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A New Insight into the Taxonomy of IPseudo-nitzschia/I Genus from the Adriatic Sea: Description of IP. brasiliana/I, IP. galaxiae/I, IP. hasleana/I, and IP. linea/I von Arapov, Jasna, Tomašević, Tina, Bonačić, Tina, Pejković, Mia, Bužančić, Mia, Bušelić, Ivana, Lepen Pleić, Ivana, Casabianca, Silvia, Penna, Antonella, Skejić, Sanda, Ninčević Gladan, Živana

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Natural deep eutectic systems as alternative nontoxic cryoprotective agents von Castro, Vânia I.B., Craveiro, Rita, Silva, Joana M., Reis, Rui L., Paiva, Alexandre, C. Duarte, Ana Rita

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A Minimally Invasive Approach for Preventing White Wine Protein Haze by Early Enzymatic Treatment von Benucci, Ilaria, Lombardelli, Claudio, Muganu, Massimo, Mazzocchi, Caterina, Esti, Marco

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The Politics of Football in Yugoslavia: Sport, Nationalism and the State von Mills, Richard

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Analysis of beef quality according to color changes using computer vision and white-box machine learning techniques von Sánchez, Claudia N., Orvañanos-Guerrero, María Teresa, Domínguez-Soberanes, Julieta, Álvarez-Cisneros, Yenizey M.

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Activation and Function of NLRP3 Inflammasome in Bone and Joint-Related Diseases von Murakami, Tomohiko, Nakaminami, Yuri, Takahata, Yoshifumi, Hata, Kenji, Nishimura, Riko

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Music curriculum integration and reconstruction model based on advanced music waveform iterative reconstruction algorithm von Gao, Miaomiao

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