Quality changes of shrimp (Pandalus borealis) stored under different cooling conditions von Zeng, Q.Z, Thorarinsdottir, K.A, Olafsdottir, G

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The Effects of Short‐Time Temperature Abuse on the Microbial and Sensory Quality of Chilled Saithe (Pollachius virens) Fillets von Mu, Gang, Jonsson, Asbjorn, Bergsson, Arnljotur B., Thorarinsdottir, Kristin A.

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Effects of Different Temperatures on Storage Quality of Heavily Salted Cod (Gadus morhua) von Nguyen, Minh V, Jonsson, Asbjorn, Thorarinsdottir, Kristin A, Arason, Sigurjon, Thorkelsson, Gudjon

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Palliative and end-of-life care for children with diffuse intrinsic pontine glioma: results from a London cohort study and international survey von Veldhuijzen van Zanten, Sophie E M, van Meerwijk, Charlotte L L I, Jansen, Marc H A, Twisk, Jos W R, Anderson, Anna-Karenia, Coombes, Lucy, Breen, Maggie, Hargrave, Olivia J, Hemsley, June, Craig, Finella, Cruz, Ofelia, Kaspers, Gertjan J L, van Vuurden, Dannis G, Hargrave, Darren R

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Challenges of Sustainable and Commercial Aquaponics von Goddek, Simon, Delaide, Boris, Mankasingh, Utra, Ragnarsdottir, Kristin Vala, Jijakli, Haissam, Thorarinsdottir, Ragnheidur

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Exploring the Potential of Icelandic Seaweeds Extracts Produced by Aqueous Pulsed Electric Fields-Assisted Extraction for Cosmetic Applications von Castejón, Natalia, Thorarinsdottir, Kristin Anna, Einarsdóttir, Ragnhildur, Kristbergsson, Kristberg, Marteinsdóttir, Gudrún

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Meaningful Text: Total Hip Replacement Patients’ Lived Experience of a Nursing Care Plan Written in Lay Language von Thorarinsdottir, Kristin, Kristjansson, Kristjan

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CD21(-/low) B cells: A Snapshot of a Unique B Cell Subset in Health and Disease von Thorarinsdottir, Brynja Kristin, Camponeschi, Alessandro, Gjertsson, Inger, Mårtensson, Inga-Lill

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Use of metformin to treat pregnant women with polycystic ovary syndrome (PregMet2): a randomised, double-blind, placebo-controlled trial von Løvvik, Tone S, Carlsen, Sven M, Salvesen, Øyvind, Steffensen, Berglind, Bixo, Marie, Gómez-Real, Francisco, Lønnebotn, Marianne, Hestvold, Kristin V, Zabielska, Renata, Hirschberg, Angelica L, Trouva, Anastasia, Thorarinsdottir, Solveig, Hjelle, Sissel, Berg, Ann Hilde, Andræ, Frida, Poromaa, Inger S, Mohlin, Johanna, Underdal, Maria, Vanky, Eszter

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Two variants of ‘constrained participation’ in the care of vulnerable adults: A proof-of-concept study von Kristjánsson, Kristján, Thórarinsdóttir, Kristín

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Patients’ perspectives on person-centred participation in healthcare: A framework analysis von Thorarinsdottir, Kristin, Kristjansson, Kristjan

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The effects of ambient temperature and holding time during processing on drip of saithe (Pollachius virens) and deepwater redfish (Sebastes mentella) fillets von Mu, Gang, Bergsson, Arnljotur Bjarki, Jonsson, Asbjorn, Thorarinsdottir, Kristin Anna

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Changes in myofibrillar proteins during processing of salted cod ( Gadus morhua) as determined by electrophoresis and differential scanning calorimetry von Thorarinsdottir, Kristin Anna, Arason, Sigurjon, Geirsdottir, Margret, Bogason, Sigurdur G., Kristbergsson, Kristberg

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Keeping the Connection Alive With Tender Care and Common Sense: A Phenomenological Study on Daughters’ Experiences of Having a Mother in a Nursing Home von Finster Úlfarsson, Maria, Svavarsdóttir, Margrét Hrönn, Thórarinsdóttir, Kristín

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Influence of salt concentration on the salting kinetics of cod loin ( Gadus morhua) during brine salting von Nguyen, Minh Van, Arason, Sigurjon, Thorarinsdottir, Kristin Anna, Thorkelsson, Gudjon, Gudmundsdóttir, Agusta

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Facilitation of a Person-Centered Approach in Health Assessment of patients with chronic pain: An Ethnographic Study von Thórarinsdóttir, Kristín, Kristjánsson, Kristján, Gunnarsdóttir, Thóra Jenný, Björnsdóttir, Kristín

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Memory B Cells in Mouse Models von Bergmann, B., Grimsholm, O., Thorarinsdottir, K., Ren, W., Jirholt, P., Gjertsson, I., Mårtensson, I.‐L.

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Cohort Profile: Burden of Obstructive Lung Disease (BOLD) study von Amaral, Andre F S, Potts, James, Knox-Brown, Ben, Bagkeris, Emmanouil, Harrabi, Imed, Cherkaski, Hamid Hacene, Agarwal, Dhiraj, Juvekar, Sanjay, Anand, Mahesh Padukudru, Gislason, Thorarinn, Nafees, Asaad Ahmed, Mortimer, Kevin, Janson, Christer, Loh, Li Cher, Paraguas, Stefanni Nonna, Denguezli, Meriam, Al Ghobain, Mohammed, Mannino, David, Njoroge, Martin W, Devereux, Graham, Seemungal, Terence, Barbara, Cristina, Kocabaş, Ali, Ahmed, Rana, Aquart-Stewart, Althea, Studnicka, Michael, Welte, Tobias, Tan, Wan C, van Zyl-Smit, Richard N, Koul, Parvaiz, Garcia-Larsen, Vanessa, Minelli, Cosetta, Buist, A Sonia, Burney, Peter

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Effects of different pre-salting methods on protein aggregation during heavy salting of cod fillets von Thorarinsdottir, Kristin Anna, Arason, Sigurjon, Sigurgisladottir, Sjofn, Valsdottir, Thora, Tornberg, Eva

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Influences of potassium ferrocyanide on lipid oxidation of salted cod (Gadus morhua) during processing, storage and rehydration von Nguyen, Minh Van, Thorarinsdottir, Kristin Anna, Thorkelsson, Gudjon, Gudmundsdottir, Agusta, Arason, Sigurjon

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