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  1. 1
    Chemical Characterization of Fruit Wine Made from Oblačinska Sour Cherry

    Chemical Characterization of Fruit Wine Made from Oblačinska Sour Cherry von Pantelic, Milica, Dahic, Dragana, Matijasevic, Sasa, Davidovic, Sonja, Dojcinovic, Biljana, Milojkovic-Opsenica, Dusanka, Tesic, Civoslav, Natic, Maja

    Veröffentlicht in TheScientificWorld

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  2. 2
    Lipophilicity Assessment of Ruthenium(II)-Arene Complexes by the Means of Reversed-Phase Thin-Layer Chromatography and DFT Calculations

    Lipophilicity Assessment of Ruthenium(II)-Arene Complexes by the Means of Reversed-Phase Thin-Layer Chromatography and DFT Calculations von Tešić, Živoslav, Gruden-Pavlović, Maja, Zlatar, Matija, Radoičić, Aleksandra, Andrić, Filip, Shweshein, Khalil Salem A. M., Milojkovic-Opsenica, D. M.

    Veröffentlicht in TheScientificWorld

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