Internal quality control indicators in cervical cytopathology of a university laboratory von Cardoso Filho, L. I., Tavares, S. B. N., Siqueira, M. L. B., Passos, E. N., Araújo, N. L. A. S., Martins, J. M. A., Ribeiro, A. A., dos Santos, S. H. R.

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Evaluation of 100% rapid rescreening of negative cervical smears as a quality assurance measure von Manrique, E. J. C., Amaral, R. G., Souza, N. L. A., Tavares, S. B. N., Albuquerque, Z. B. P., Zeferino, L. C.

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Randomized Trial of Benznidazole for Chronic Chagas’ Cardiomyopathy von Morillo, Carlos A, Marin-Neto, Jose Antonio, Avezum, Alvaro, Sosa-Estani, Sergio, Rassi, Anis, Rosas, Fernando, Villena, Erick, Quiroz, Roberto, Bonilla, Rina, Britto, Constança, Guhl, Felipe, Velazquez, Elsa, Bonilla, Laura, Meeks, Brandi, Rao-Melacini, Purnima, Pogue, Janice, Mattos, Antonio, Lazdins, Janis, Rassi, Anis, Connolly, Stuart J, Yusuf, Salim

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Analysis of the performance of 100% rapid review using an average time of 1 and 2 minutes according to the quality of cervical cytology specimens von Manrique, E. J. C., Souza, N. L. A., Tavares, S. B. N., Albuquerque, Z. B. P., Zeferino, L. C., Amaral, R. G.

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Two-proton emission half-lives in the effective liquid drop model von Gonçalves, M., Teruya, N., Tavares, O.A.P., Duarte, S.B.

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Aging assessment of microplastics (LDPE, PET and uPVC) under urban environment stressors von Miranda, Mariana N., Sampaio, Maria J., Tavares, Pedro B., Silva, Adrián M.T., Pereira, M. Fernando R.

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Gold supported on metal oxides for volatile organic compounds total oxidation von Carabineiro, S.A.C., Chen, X., Martynyuk, O., Bogdanchikova, N., Avalos-Borja, M., Pestryakov, A., Tavares, P.B., Órfão, J.J.M., Pereira, M.F.R., Figueiredo, J.L.

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PBAT/kraft lignin blend in flexible laminated food packaging: Peeling resistance and thermal degradability von Tavares, L.B., Ito, N.M., Salvadori, M.C., dos Santos, D.J., Rosa, D.S.

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Leaf development and demography explain photosynthetic seasonality in Amazon evergreen forests von Wu, Jin, Albert, Loren P., Lopes, Aline P., Restrepo-Coupe, Natalia, Hayek, Matthew, Wiedemann, Kenia T., Guan, Kaiyu, Stark, Scott C., Christoffersen, Bradley, Prohaska, Neill, Tavares, Julia V., Marostica, Suelen, Kobayashi, Hideki, Ferreira, Mauricio L., Campos, Kleber Silva, da Silva, Rodrigo, Brando, Paulo M., Dye, Dennis G., Huxman, Travis E., Huete, Alfredo R., Nelson, Bruce W., Saleska, Scott R.

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Deep sequencing of the Trypanosoma cruzi GP63 surface proteases reveals diversity and diversifying selection among chronic and congenital Chagas disease patients von Llewellyn, Martin S, Messenger, Louisa A, Luquetti, Alejandro O, Garcia, Lineth, Torrico, Faustino, Tavares, Suelene B N, Cheaib, Bachar, Derome, Nicolas, Delepine, Marc, Baulard, Céline, Deleuze, Jean-Francois, Sauer, Sascha, Miles, Michael A

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Whey acerola-flavoured drink submitted Ohmic Heating: Bioactive compounds, antioxidant capacity, thermal behavior, water mobility, fatty acid profile and volatile compounds von Cappato, Leandro P., Ferreira, Marcus Vinicius S., Moraes, Jeremias, Pires, Roberto P.S., Rocha, Ramon S., Silva, Ramon, Neto, Roberto P.C., Tavares, Maria Inês B., Freitas, Mônica Q., Rodrigues, Flavio N., Calado, Veronica M.A., Raices, Renata S.L., Silva, Marcia C., Cruz, Adriano G.

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Gene design, optimization of protein expression and preliminary evaluation of a new chimeric protein for the serological diagnosis of both human and canine visceral leishmaniasis von Santos, Wagner J. T., Tavares, Diego H. C., Castro Neto, Artur L., Nascimento, Marilia B., Dhalia, Rafael, Albuquerque, Alessandra L., Costa, Carlos H. N., Magalhaes, Franklin B., Rezende, Antonio M., de Melo Neto, Osvaldo P.

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Effects of exercise on cognitive functioning in adults with serious mental illness: A meta analytic review von Tavares, Vagner Deuel de O., Rossell, Susan L., Schuch, Felipe B., Herring, Matthew, Menezes de Sousa, Geovan, Galvão-Coelho, Nicole Leite, Hallgren, Mats

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Guava-flavored whey beverage processed by cold plasma technology: Bioactive compounds, fatty acid profile and volatile compounds von Silveira, Marcello R., Coutinho, Nathalia M., Esmerino, Erick A., Moraes, Jeremias, Fernandes, Leonardo M., Pimentel, Tatiana C., Freitas, Monica Q., Silva, Marcia C., Raices, Renata S.L., Senaka Ranadheera, C., Borges, Fábio O., Neto, Roberto P.C., Tavares, Maria Inês B., Fernandes, Fabiano A.N., Fonteles, Thatyane V., Nazzaro, Filomena, Rodrigues, Sueli, Cruz, Adriano G.

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Ohmic heating for processing of whey-raspberry flavored beverage von Ferreira, Marcus Vinicius S., Cappato, Leandro P., Silva, Ramon, Rocha, Ramon S., Guimarães, Jonas T., Balthazar, Celso F., Esmerino, Erick A., Freitas, Mônica Q., Rodrigues, Flavio N., Granato, Daniel, Neto, Roberto P.C., Tavares, Maria Inês B., Silva, Paulo Henrique F., Raices, Renata S.L., Silva, Marcia C., Cruz, Adriano G.

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Processing chocolate milk drink by low-pressure cold plasma technology von Coutinho, Nathalia M., Silveira, Marcello R., Fernandes, Leonardo M., Moraes, Jeremias, Pimentel, Tatiana C., Freitas, Monica Q., Silva, Marcia C., Raices, Renata S.L., Ranadheera, C. Senaka, Borges, Fábio O., Neto, Roberto P.C., Tavares, Maria Inês B., Fernandes, Fabiano A.N., Fonteles, Thatyane V., Nazzaro, Filomena, Rodrigues, Sueli, Cruz, A.G.

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A two-stage filter for high density salt and pepper denoising von Thanh, Dang N. H., Hai, Nguyen Hoang, Prasath, V. B. Surya, Hieu, Le Minh, Tavares, João Manuel R. S.

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Manufacture of Requeijão cremoso processed cheese with galactooligosaccharide von Belsito, P.C., Ferreira, M.V.S., Cappato, L.P., Cavalcanti, R.N., Vidal, V.A.S., Pimentel, T.C., Esmerino, E.A., Balthazar, C.F., Neto, R.P.C., Tavares, M.I.B., Zacarchenco, P.B., Freitas, M.Q., Silva, M.C., Raices, R.S.L., Pastore, G.M., Pollonio, M.A.R., Cruz, A.G.

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Partial substitution of NaCl by KCl and addition of flavor enhancers on probiotic Prato cheese: A study covering manufacturing, ripening and storage time von Silva, Hugo L.A., Balthazar, Celso F., Esmerino, Erick A., Neto, Roberto P.C., Rocha, Ramon S., Moraes, Jeremias, Cavalcanti, Rodrigo N., Franco, Robson M., Tavares, Maria Inês B., Santos, Jânio S., Granato, Daniel, Costa, Renata G.B., Freitas, Mônica Q., Silva, Márcia C., Raices, Renata S.L., Senaka Ranadheera, C., Nazzaro, Filomena, Mortazavian, Amir M., Cruz, Adriano G.

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Use of fractal analysis in dental images: a systematic review von Kato, Camila N. A. O., Barra, Samila G., Tavares, Nubia P. K., Amaral, Tania M. P., Brasileiro, Claudia B., Mesquita, Ricardo A., Abreu, Lucas G.

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