Using objective measures of muscle color to predict beef longissimus tenderness von Wulf, D.M. (The Ohio State University, Columbus, OH.), O'Connor, S.F, Tatum, J.D, Smith, G.C

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Comparison of immunochemical (enzyme-linked immunosorbent assay) and immunohistochemical methods for the detection of central nervous system tissue in meat products von HOSSNER, Kim L, YEMM, Robert S, BELK, Keith E, SONNENSHEIN, Stacey E, MASON, Gary L, CUMMINGS, Bruce A, REDDY, M. C. S, SOFOS, John N, SCANGA, John A, TATUM, J. Daryl, SMITH, Gary C

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Flavor, Tenderness, and Related Chemical Changes of Aged Beef Strip Loins von Foraker, Blake A., Gredell, Devin A., Legako, Jerrad F., Stevens, Richard D., Tatum, J. Daryl, Belk, Keith E., Woerner, Dale R.

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Understanding the Impact of Oven Temperature and Relative Humidity on the Beef Cooking Process von Gredell, Devin A., Woerner, Dale R., Legako, Jerrad F., de Faria Sant’Ana, Nivaldo, Arantes-Pereira, Lucas, Brooks, J. Chance, Tatum, J. Daryl, Delmore, Robert J., Belk, Keith E.

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Palatability Characterization of Fresh and Dry-Aged Ground Beef Patties von Gredell, Devin A., McHenry, Jordan H., Woerner, Dale R., Legako, Jerrad F., Engle, Terry E., Brooks, J. Chance, Tatum, J. Daryl, Belk, Keith E.

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MEAT COLOR IMAGING SYSTEM FOR PALATABILITY AND YIELD PREDICTION von SMITH, GARY C, TATUM, J. DARYL, BELK, KEITH E

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FLEISCHFARBBILDERZEUGUNGSSYSTEM ZUM VORAUSSAGEN DES GESCHMACKES UND ERTRAGES von BELK, KEITH, E, TATUM, J., DARYL, SMITH, GARY, C

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MEAT COLOR IMAGING SYSTEM FOR PALATABILITY AND YIELD PREDICTION von BELK, KEITH, E, TATUM, J., DARYL, SMITH, GARY, C

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Meat color imaging system for palatability and yield prediction von GARY C. SMITH, J. DARYL TATUM, KEITH E. BELK

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MEAT COLOR IMAGING SYSTEM FOR PALATABILITY AND YIELD PREDICTION von BELK, KEITH, E, TATUM, J., DARYL, SMITH, GARY, C

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Meat color imaging system for palatability and yield prediction von GARY C. SMITH, J. DARYL TATUM, KEITH E. BELK

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MEAT COLOR IMAGING SYSTEM FOR PALATABILITY AND YIELD PREDICTION von BELK, KEITH, E, TATUM, J., DARYL, SMITH, GARY, C

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MEAT COLOR IMAGING SYSTEM FOR PALATABILITY AND YIELD PREDICTION von SMITH, GARY C, TATUM, J. DARYL, BELK, KEITH E

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APPARATUS FOR MEAT PALATABILITY PREDICTION von SMITH, GARY C, TATUM, J. DARYL, BELK, KEITH E

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Meat imaging system for palatability and yield prediction von GARY C. SMITH, MARTY GOLDBERG, AARON WYLE, J. DARYL TATUM, KEITH E. BELK, ROBERT CANNELL

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MEAT IMAGING SYSTEM FOR PALATABILITY AND YIELD PREDICTION von BELK, KEITH, E, CANNELL, ROBERT, TATUM, J., DARYL, SMITH, GARY, C, GOLDBERG, MARTY, WYLE, AARON

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Meat imaging system for palatability and yield prediction von GARY C. SMITH, MARTY GOLDBERG, AARON WYLE, J. DARYL TATUM, KEITH E. BELK, ROBERT CANNELL

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MEAT IMAGING SYSTEM FOR PALATABILITY AND YIELD PREDICTION von BELK, KEITH, E, CANNELL, ROBERT, TATUM, J., DARYL, SMITH, GARY, C, GOLDBERG, MARTY, WYLE, AARON

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MEAT IMAGING SYSTEM FOR PALATABILITY AND YIELD PREDICTION von SMITH, GARY C, CANNELL, ROBERT, TATUM, J. DARYL, BELK, KEITH E, GOLDBERG, MARTY, WYLE, AARON

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SISTEMA DE IMAGENEOLOGIA DE CARNES PARA LA PREDICCION DE ACEPTABILIDAD Y RENDIMIENTO von BELK, KEITH E., TATUM, J. DARYL, SMITH, GARY C

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